Name: Roasted Salmon Salad
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 1/4 pounds salmon fillet, skinned and cut into 4 portions; 3 cups of peeled, 1/2 inch dice butternut squash; 1 5-ounce package arugula (I just used regular lettuce); 3 cups chopped red cabbage; 5 tablespoons cider vinegar; 1 teaspoon salt, divided; 1 tablespoon maple syrup; 3/4 teaspoon ground pepper, divided; 5 tablespoon extra virgin olive oil divided; 1 teaspoon whole-grain mustard

Salmon Salad

What ingredients do I need to make Salmon Salad?

How do I select fresh salmon for the salad?

Can I use canned salmon instead of fresh salmon?

What cooking techniques can I use to prepare the salmon?

Can I add other ingredients to the salad?

How can I change the consistency or texture of the salad?

What are common mistakes to avoid when making Salmon Salad?

How should I store leftover Salmon Salad?

This Roasted Salmon Salad can be on your table in less than 60 minutes, making it a quick and healthy weeknight dinner!

Fish

Lactose Free

Gluten Free

Paleo

Mediterranean

Seafood

gram

salmon

Fresh Vegetables

butternut squash

arugula

red cabbage

Vinegar

milliliter

apple cider vinegar

Seasonings

salt

Syrup

maple syrup

black pepper

Oils

extra virgin olive oil

Condiments

stone ground mustard

Calories from Fat

Calories

Selenium

Minerals

Manganese

Copper

Zinc

Phosphorus

Vitamin D

Vitamins

Vitamin K

Vitamin E

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Vitamin C

Water

Cholesterol

Trans fatty acids

Lycopene

Sodium

Potassium

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Protein

Choline

Lutein+zeaxanthin

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Easy Balsamic Salmon Salad

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Avocado Smoked Salmon Salad with Dijon Honey Vinaigrette

Roasted Salmon Salad

Meat & Seafood

Produce

Condiment & Toppings

Baking Goods

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