Name: Rhubarb Custard Pie
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Ingredients: 3 tablespoons all-purpose flour; 2 large eggs, room temperature; Zest from 1 large orange; 1 9-inch pie crust; 3/4 cup sugar; 3 1/4 cups rhubarb , cut in 1/2-inch pieces; 1/3 cup heavy whipping cream; 1 teaspoon vanilla extract; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon

Custard Pie

What is the best way to serve custard pie?

What are the ingredients needed to make custard pie?

What is the best kind of milk to use in custard pie?

Can I make a custard pie without a crust?

What is the best way to prevent a custard pie from curdling or cracking?

Can I add other ingredients to my custard pie, like fruit or chocolate?

Tart rhubarb and creamy custard—sweetened with just a hint of orange zest and nestled inside a flaky crust—are a match made in rustic pie heaven. This no-fuss single crust pie takes only a few minutes to prepare.

Milk

Eggs

Wheat

Vegetarian

Flour & Meal

gram

all purpose flour

eggs

Fresh Fruit

orange

Frozen Dessert

pie crust

Sugars & Sweeteners

sugar

Fresh Vegetables

rhubarb

Creams & Creamers

milliliter

heavy cream

Extracts

vanilla extract

Seasonings

ground nutmeg

salt

ground cinnamon

Lycopene

Vitamins

Trans fatty acids

Lactose

Carbohydrates

Iron

Minerals

Added Sugar

Sugar

Folic Acid (B9)

Beta-cryptoxanthin

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Calcium

Dietary Fiber

Total monounsaturated fatty acids

Vitamin C

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Water

Calories

Vitamin K

Vitamin D

Total polyunsaturated fatty acids

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Magnesium

Protein

Cholesterol

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Coconut Custard Pie is a time-tested vintage recipe that is truly one of the easiest, tastiest desserts ever.  It requires just a few simple ingredients to make, 5 minutes to prep  and comes together with just one bowl and one whisk.  Best of all, this astonishingly easy Coconut Pie is 100% swoon worthy with its silky, chewy, coconut studded custard base and crunchy self-made coconut crust cocooned in a buttery,  For those chocolate fans out there, I’ve added optional mini chocolate chips that create a dreamy layer of rich and creamy chocolate, much like a chocolate dipped macaroon.  Top the Coconut Custard Pie recipe with raspberries and no one will ever believe how easy this stunner was to make!

Coconut Custard Pie

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This fast and easy rhubarb custard pie recipe balances out the tart, tangy rhubarb fruit with a sweet cream custard filling and buttery pie crust.

Rhubarb Custard Pie Recipe

This delicious custardy, cranberry pie recipe has everything. Creamy, sweet custard meets bright, tart cranberry, all wrapped up in a buttery, flaky pie crust! This gorgeous make-ahead pie is perfect for the holidays!

Cranberry Custard Pie

Rhubarb Custard Pie

Baking Goods

Dairy

Produce

Meal

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