Name: Quinoa Crusted Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 12 oz. salmon fillets; chives for garnish; 3 tbsp seasoned breadcrumbs; 1/2 tsp garlic powder; 3 tbsp quinoa; 1/2 tsp parsley; 1/2 tsp salt

crusted salmon

Why isn't the crust sticking to my salmon?

What type of crust works best for crusted salmon?

How do I prevent my salmon from being overcooked or undercooked?

What type of pan should I use to cook crusted salmon?

The crust is burning before the salmon is cooked through, what should I do?

Is there a vegan alternative for crusted salmon? 

This Quinoa Crusted Salmon uses quinoa and breadcrumbs for added texture, flavor and nutrition and pairs beautifully with a side salad. It's packed with flavor and ready in under 20 minutes, making it an ideal weeknight meal!

Fish

Wheat

Lactose Free

Seafood

gram

salmon

Fresh Vegetables

fresh chives

Other Bread

seasoned bread crumbs

Seasonings

garlic powder

Grains & Rice

quinoa

dried parsley

salt

Selenium

Minerals

Vitamin E

Vitamins

Cholesterol

Trans fatty acids

Manganese

Copper

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Zinc

Sodium

Potassium

Magnesium

Vitamin D

Folic Acid (B9)

Alpha-carotene

Protein

Vitamin C

Sugar

Carbohydrates

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Dietary Fiber

In our version of the Salmon Bake, a succulent fillet of salmon is enveloped with a creamy garlic-cheese blend, then topped with a crunchy parmesan panko crust. Here, the mustard is used in its Dijon form, providing a luscious textural element, while a hint of chili powder and Italian seasoning give the dish an elevated flavor.

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Cajun-Crusted Seared Salmon

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Parmesan Almond-Crusted Salmon Bites

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Garlic-Parmesan Crusted Salmon

Our Parmesan Crusted Salmon Melt marries the creaminess of cheese with the crunchiness of breadcrumbs. This recipe has a flavour bursting topping, with a hint of garlic and dried parsley which adds a refreshing kick. Warm melt-in-mouth salmon fillets that are preserved in full piece to make every bite as juicy and savory as it can be.

Parmesan Crusted Salmon Melt

This Crispy Quinoa-Crusted Salmon features a delightful mix of quinoa and breadcrumbs for an appetizing crust, great texture, and added nutrition. Served with a side salad, it's a perfect weeknight meal that's full of flavor and ready in under 30 minutes!

Crispy Quinoa-Crusted Salmon

Indulge in this sumptuous Herb-Crusted Salmon, where fresh salmon filets are seasoned beautifully with a mix of garlic, rosemary, salt, and pepper. To keep the salmon juicy, it is brushed with olive oil before baking. A hint of lemon zest is added for freshness, rounding off the dish nicely.

Herb-Crusted Salmon with Roasted Rosemary and Garlic

Salmon fillets coated in a lemony garlic mayonnaise and baked with a crispy panko-parmesan crust. A great dish to serve for your dinner guests!

Panko Crusted Salmon

Quinoa Crusted Salmon

Meat & Seafood

Produce

Bakery

Baking Goods

Pasta, Sauces, Grain

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