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Little Spice Jar
Quick Walnut Spinach Pesto
My homemade walnut spinach pesto is always a hit! It’s perfect to use in sandwiches, mixed in with cooked pasta, and it’s delicious on almost anything!
5
425
15
5 min
TOTAL TIME
428
CALORIES
$2.06
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
1 tsp lemon zest
2 cups baby spinach
packed
1/4 cup basil leaves
packed
1/4 tsp red pepper flakes
1/4 cup grated pecorino romano
3 cloves garlic
1 tbsp lemon juice
1/3 cup olive oil
1/2 tsp kosher salt
Directions
8 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Little Spice Jar
Health Info
Macros
4g
CARBS
43g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
MEDITERRANEAN
VEGETARIAN
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
Can I substitute for nuts in pesto if I have a nut-allergy?
How can I make a lower-fat version of pesto?
How can I make my homemade pesto creamier?
Can I use other types of cheese in pesto?
Can I make pesto without basil?
Is pesto only used on pasta?
My pesto tastes too bitter, what did I do wrong?
Can pesto be used as a pizza sauce?
Can I use dried herbs to make pesto?
Can I freeze pesto for later use?
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