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The Conscious Plant Kitchen
Pumpkin Spice Chai Latte
This Pumpkin Spice Chai Latte combines both of your favorite latte flavors to celebrate fall with a hot comforting plant-based drink.
129
7
5 min
TOTAL TIME
212
CALORIES
$1.80
PER SERVING
Ingredients
12 INGREDIENTS
1 SERVING
1/4 tsp ground ginger
1/2 tsp vanilla extract
1/8 tsp ground pepper
3/4 tsp ground cinnamon
1 whole black tea bags
1 pod cardamom
1 whole star anise
2 cups almond milk
2 tbsp maple syrup
2 tbsp pumpkin puree
1/8 tsp ground nutmeg
1 clove garlic
Directions
8 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on The Conscious Plant Kitchen
Health Info
Macros
39g
CARBS
4g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGAN
MEDITERRANEAN
VEGETARIAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What kind of tea should I use for Chai Latte?
How do I get the right balance of spices in my Chai Latte?
How can I get a creamy texture in my Chai Latte?
Should I use whole spices or ground spices in my Chai Latte?
How long should I steep the tea?
Can I use non-dairy milk in my chai latte?
How much sugar should I add to my chai latte?
Do I need to boil the tea and spices together?
Can I use green tea instead of black tea for chai latte?
Should I serve my chai latte hot or cold?
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