RECIPESPRODUCTSPANTRYSHOPPING
Half Baked Harvest

Chai Latte Cupcakes with Caramel Brulée Frosting

Each bite is filled with sweet chai spiced cake and light fluffy frosting...Autumn in a cupcake!
187
3,143
275
1 hr 10 min
TOTAL TIME
365
CALORIES
$0.70
PER SERVING
Chai Latte Cupcakes with Caramel Brulée Frosting
Ingredients
23 INGREDIENTS
24 SERVINGS
Heavy Cream
1/2 cup heavy cream
Dark Brown Sugar
1 cup dark brown sugar
packed
Freshly Grated Nutmeg
1/2 tsp freshly grated nutmeg
Salted Butter
2 sticks salted butter
at room temperature
Eggs
3 large eggs
at room temperature
Vanilla Extract
1 tbsp vanilla extract
Sour Cream
1/2 cup sour cream
Powdered Sugar
2 cups powdered sugar
Ground Cinnamon
4 tsp ground cinnamon
Ground Cardamom
1 tsp ground cardamom
All Purpose Flour
2 1/2 cups all purpose flour
Chai Tea
2 bags chai tea
Ground Cloves
1/2 tsp ground cloves
Ground Black Pepper
1/8 tsp ground black pepper
Baking Powder
1 1/2 tsp baking powder
Granulated Sugar
1 1/4 cups granulated sugar
Vanilla Extract
1 tbsp vanilla extract
Baking Soda
1/4 tsp baking soda
Salted Butter
2 sticks salted butter
at room temperature
Ground Ginger
2 tsp ground ginger
Kosher Salt
1/2 tsp kosher salt
All-spice
1/2 tsp all-spice
Milk
1 cup milk
Directions
25 STEPS
45 min
PREP TIME
25 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
46g
CARBS
19g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What kind of tea should I use for Chai Latte?
How do I get the right balance of spices in my Chai Latte?
How can I get a creamy texture in my Chai Latte?
Should I use whole spices or ground spices in my Chai Latte?
How long should I steep the tea?
Can I use non-dairy milk in my chai latte?
How much sugar should I add to my chai latte?
Do I need to boil the tea and spices together?
Can I use green tea instead of black tea for chai latte?
Should I serve my chai latte hot or cold?