Name: Pumpkin Cake Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 4 large eggs; 1 teaspoon baking soda; 1/2 cup granulated sugar; 1/4 teaspoon vanilla extract; 15 ounce pumpkin puree; 1/2 cup unsalted butter; 1 teaspoon baking powder; 1 1/2 teaspoon pumpkin pie spice; 2 1/2 -3 cups powdered sugar; 1 1/4 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; 2 cups all purpose flour; 1 cup light brown sugar; 1 cup vegetable oil; 3/4 teaspoon salt; 4 ounces cream cheese; pinch ground cloves

Pumpkin Cake

What ingredients do I need to make pumpkin cake?

Can I use fresh pumpkin instead of canned pumpkin puree?

What is the best way to mix the ingredients for pumpkin cake?

How can I make the pumpkin cake more moist?

A moist pumpkin cake loaded with pumpkin flavors and fall spices. This cake is topped with a silky cream cheese frosting. It's the perfect pumpkin recipe to make each fall!

Milk

Eggs

Wheat

Vegetarian

gram

eggs

Rising Agents

baking soda

Sugars & Sweeteners

sugar

Extracts

milliliter

vanilla extract

Canned Vegetables

pumpkin puree

Butter & Margarine

unsalted butter

baking powder

Seasonings

pumpkin pie spice

powdered sugar

ground cinnamon

Flour & Meal

all purpose flour

brown sugar

Oils

vegetable oil

salt

Cheese

cream cheese

ground clove

Lycopene

Vitamins

Vitamin C

Lactose

Carbohydrates

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Vitamin B6

Thiamin (B1)

Vitamin D

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Choline

Zinc

Minerals

Trans fatty acids

Cholesterol

Iron

Potassium

Phosphorus

Protein

Calories

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Vitamin K

Riboflavin (B2)

Folic Acid (B9)

Selenium

Copper

Sodium

Magnesium

Calcium

Sugar

Dietary Fiber

Water

This Decadent Pumpkin Butter Cake is a luscious, melt-in-your-mouth dessert perfect for fall gatherings. The mouthwatering combination of a crumbly crust and a velvety pumpkin filling will have your guests raving.

Decadent Pumpkin Butter Cake

This pumpkin gooey butter cake is rich, decadent and incredibly delicious - you MUST make this! It's the perfect end to any fall meal.

Pumpkin Gooey Butter Cake

Easy pumpkin swirl cake is made with a doctored up yellow cake mix with a delicious pumpkin filling layer swirled in! It tastes like pumpkin coffee cake. Give this pumpkin cake with cake mix a try for breakfast or dessert!

Easy Pumpkin Swirl Cake

Pumpkin apple cake is a fall favorite apple cake recipe that has a welcoming taste of pumpkin, bite sized soft and warm chunks of applesauce, and hints of cinnamon throughout. Perfect for the holidays and in the evenings near a fire.

Pumpkin Apple Cake Recipe

A true classic - it's not officially fall until you make this cake!

Pumpkin Cake with Cream Cheese Frosting

Pumpkin Dump Cake recipe with pumpkin puree, eggs, brown sugar, evaporated milk, yellow cake mix, and butter.

Pumpkin Dump Cake

Vegan Pumpkin Cake Bars are made of fluffy, moist pumpkin sheet cake and topped with a “cream cheese” icing. A Fall tradition!

Vegan Pumpkin Cake Bars

This easy pumpkin sheet cake is the perfect dessert for Thanksgiving and fall parties!

Pumpkin Sheet Cake with Brown Butter Cream Cheese Frosting

Pumpkin Cake Recipe

Dairy

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/pumpkin-cake-recipe-1761226

Pumpkin Cake Recipe

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Pumpkin Cake Recipe

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms