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Latina Mom Meals

Pumpkin Apple Cake Recipe

Pumpkin apple cake is a fall favorite apple cake recipe that has a welcoming taste of pumpkin, bite sized soft and warm chunks of applesauce, and hints of cinnamon throughout. Perfect for the holidays and in the evenings near a fire.
12
11
1 hr 40 min
TOTAL TIME
455
CALORIES
$0.83
PER SERVING
Pumpkin Apple Cake Recipe
Ingredients
10 INGREDIENTS
8 SERVINGS
Apples
4 cups apples
Canned Pumpkin Puree
3/4 cup canned pumpkin puree
Eggs
2 large eggs
Baking Powder
1 1/2 tsp baking powder
Salt
1/4 tsp salt
Vanilla Extract
1 tbsp vanilla extract
Ground Cinnamon
3 tsp ground cinnamon
Sugar
2 cups sugar
Butter
1/2 cup butter
Flour
1 1/2 cups flour
Directions
12 STEPS
20 min
PREP TIME
1 hr
COOK TIME
1 hr 40 min
TOTAL TIME
View Directions on Latina Mom Meals
Health Info
Macros
80g
CARBS
13g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a pumpkin cake?
What ingredients do I need to make pumpkin cake?
Can I use fresh pumpkin instead of canned pumpkin puree?
What is the best way to mix the ingredients for pumpkin cake?
How long should I bake the pumpkin cake?
How can I make the pumpkin cake more moist?
How can I store leftover pumpkin cake?
What can I serve with pumpkin cake?