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Portobello Mushroom French Dip Sandwiches

A sandwich-shop classic, the beef-loaded baguette and au jus combo delivers a whopping 1,450mg sodium , plus almost 9g sat fat. To create a healthier handheld without forfeiting its meaty character, we use toothsome mushrooms to mimic meat’s heft and enrich the sandwich with noteworthy umami. A b...
97
76
1 hr 15 min
TOTAL TIME
603
CALORIES
$3.57
PER SERVING
Portobello Mushroom French Dip Sandwiches
Health Info
Macros
84g
CARBS
17g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
FISH
WHEAT
SOYBEANS
Frequently Asked Questions
What is a French Dip Sandwich?
What type of meat should I use for French Dip Sandwich?
Can I use other types of bread for the sandwich?
How do I make the au jus for the sandwich?
Can I make the roast beef in advance?
What's the best way to heat up the au jus?
How do I prevent the bread from getting too soggy?
Can I make the sandwich ahead of time?