Family Spice
Plum Cake with Yogurt
This plum cake made with yogurt and olive oil is so easy to whip up you can even wow last-minute dinner guests with a warm cake right out of the oven. Take advantage of summer/fall plum season or elevate off-season plums with this simple, satisfying single layer cake.
6
36
28
1 hr 20 min
TOTAL TIME
356
CALORIES
$0.68
PER SERVING
Ingredients
Directions
9 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Family Spice
Health Info
Macros
43g
CARBS
18g
FAT
6g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
14 Recipes for Plum Cake
Frequently Asked Questions
What is Plum Cake?
What are the main ingredients needed to make Plum Cake?
What is the best way to prepare the plums for Plum Cake?
What are some common techniques used to make Plum Cake?
Can I substitute any of the ingredients in Plum Cake to make it more healthy or to fit my dietary preferences?
What should I do if the batter is too thick or too thin?
What are some common mistakes to avoid when making Plum Cake?
How should I store Plum Cake leftovers, and how long will they last?
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