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Dash of Jazz
Bourbon Plum Upside Down Cake
A single layer bourbon vanilla cake topped with crunchy caramelized bown sugar and jammy baked plums
136
40 min
TOTAL TIME
362
CALORIES
$0.76
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
1/4 cup butter
2 tbsp bourbon
2/3 cup sugar
2 whole eggs
1/2 tsp sea salt
2 tsp baking powder
6 tbsp unsalted butter
2 whole plums
1 cup flour
1 tsp vanilla extract
1/2 cup brown sugar
1/2 tsp ground cinnamon
1/3 cup milk
Directions
13 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Dash of Jazz
Health Info
Macros
48g
CARBS
16g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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2 hrs 5 min
2
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Frequently Asked Questions
What is Plum Cake?
What are the main ingredients needed to make Plum Cake?
What is the best way to prepare the plums for Plum Cake?
What are some common techniques used to make Plum Cake?
Can I substitute any of the ingredients in Plum Cake to make it more healthy or to fit my dietary preferences?
What should I do if the batter is too thick or too thin?
What are some common mistakes to avoid when making Plum Cake?
How should I store Plum Cake leftovers, and how long will they last?
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