Name: Pickled Eggs
Prep time: 10 min
Total time: 10 min
Ingredients: 10 large hard boiled eggs; 1 tablespoon pickling spice; 1 cup water; 1 large bay leaf; a few fresh dill sprigs; 1 cup apple cider vinegar; a few slivers of red onion; 1/4 cup granulated sugar; 1 teaspoon salt; 2 cloves garlic

Pickled Eggs

What ingredients do I need to make Pickled Eggs?

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What can I do if my Pickled Eggs turn out too tart or too salty?

How should I store leftover Pickled Eggs?

Pickled Eggs are a perfect lip-smacking snack or condiment for salad, made from hard boiled eggs soaking in a sweet and tangy vinegar marinade. This old fashioned recipe is so easy and so good!

Eggs

Gluten Free

Lactose Free

Vegetarian

gram

hard boiled eggs

Seasonings

pickling spice

Water

milliliter

water

dried bay leaves

Fresh Vegetables

fresh dill

Vinegar

apple cider vinegar

red onion

Sugars & Sweeteners

sugar

salt

garlic

Dietary Fiber

Carbohydrates

Sugar

Calories

Magnesium

Minerals

Vitamin K

Vitamins

Vitamin D

Protein

Vitamin C

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Lutein+zeaxanthin

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Zinc

Sodium

Potassium

Phosphorus

Iron

Vitamin A

Dietary Folate Equivalents

Cholesterol

Beta-cryptoxanthin

Pantothenic acid (B5)

Niacin (B3)

Manganese

Copper

Beta-carotene

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Beet and Turmeric Pickled Eggs

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Spicy Bar Pickled Eggs Recipe

Adding chiles to the spice mix gives these pickled eggs more complex flavor and the beets, those give stunning color.

Spicy Pickled Eggs & Beets

This recipe for quick pickled eggs is a high protein snack that is quick and easy to make!

Quick Pickled Eggs

The Pink Pickled Eggs look stunning as they sit in the jar, but one simple slice down the middle with a sharp knife turn these Pink Pickled Eggs into a showstopper, as the vibrant pink practically glows against the stark egg white. Red cabbage gives the eggs a natural dye job that is eye-catching and unique.

Pink Pickled Eggs

German hard-boiled pickled eggs, or Soleier, are popular in pubs and are easy to make. This is a great recipe option for those leftover Easter eggs.

Pickled Eggs

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