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Elephantastic vegan
Pan-Roasted Brussels Sprouts in Soy Sauce
Recipe for vegan Pan-Roasted Brussels Sprouts in Soy Sauce - the perfect side dish for Thanksgiving or Christmas Dinner! Easy to make and absolutely delicious.
2
489
23
30 min
TOTAL TIME
51
CALORIES
$0.53
PER SERVING
Ingredients
4 INGREDIENTS
4 SERVINGS
1 tsp canola oil
1 tbsp soy sauce
4 cups brussels sprouts
1/3 cup water
Directions
6 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Elephantastic vegan
Health Info
Macros
8g
CARBS
1g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
Can I eat Brussels sprouts raw?
What's the best way to trim Brussels Sprouts?
Why are my Brussels Sprouts soggy?
How can I make my Brussels sprouts less bitter?
How long does it take to roast Brussels sprouts?
How do I know when my Brussels sprouts are done cooking?
Why are my roasted Brussels sprouts not crispy?
Do I need to pre-boil Brussels sprouts before roasting?
What seasonings go well with Brussels sprouts?
Can I add other vegetables to my Brussels sprout dish?
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