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The Mediterranean Dish

Orange Cardamom Olive Oil Cake

A simple dessert that only requires a few baking staples, oranges and cardamom. The star ingredient here is a high-quality extra virgin olive oil, which not only creates a moist texture, but also adds a rich, slightly fruity flavor to this orange olive oil cake.
94
55 min
TOTAL TIME
403
CALORIES
$0.76
PER SERVING
Orange Cardamom Olive Oil Cake
Health Info
Macros
47g
CARBS
22g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is Olive Oil Cake?
Can I use any type of olive oil?
What other ingredients do I need?
Do I need any special equipment?
Can I make any substitutions for dietary preferences?
What can I do if the batter is too thick or thin?
How can I prevent the cake from sticking to the pan?
How should I store leftovers?