Name: Lemon Olive Oil Cake
Prep time: 20 min
Cook time: 35 min
Total time: 80 min
Ingredients: 1/2 cup Friendly Farms Original Oatmilk; 1/4 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon sea salt; 1/2 tablespoon pure vanilla extract; 2 medium-large lemons; 1/4 cup aquafaba; 1 3/4 cups Baker’s Corner All Purpose Flour; 1/2 cup + 1 tablespoon Simply Nature Organic Cane Sugar; 1/2 cup Simply Nature Extra Virgin Olive Oil

Olive Oil Cake

Can I make any substitutions for dietary preferences?

What can I do if the batter is too thick or thin?

How can I prevent the cake from sticking to the pan?

This vegan Lemon Olive Oil Cake is sweet-yet-tart, rich, zingy, and supremely lemony and is so tender and moist that it practically melts in your mouth. It’s easy to make and requires just 10 ingredients! Serve as a sweet snack or breakfast, or dress it up with the strawberry compote.

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Non Dairy Milk

milliliter

oat milk

Rising Agents

gram

baking soda

baking powder

Seasonings

sea salt

Extracts

vanilla extract

Fresh Fruit

lemon

Beans & Legumes

garbanzo beans

Flour & Meal

all purpose flour

Sugars & Sweeteners

cane sugar

Oils

extra virgin olive oil

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Potassium

Minerals

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Cyanocobalamin (B12)

Water

Carbohydrates

Protein

Calories from Fat

Vitamin C

Vitamin K

Thiamin (B1)

Folic Acid (B9)

Selenium

Dietary Fiber

Sugar

Saturated Fat

Calcium

Iron

Magnesium

Phosphorus

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Prepare to be amazed by this intensely decadent Espresso Chocolate Olive Oil Cake, paired with velvety Honeyed Ricotta. It's flourless, gluten-free, and effortlessly delightful!

Espresso Chocolate Olive Oil Cake with Honeyed Ricotta

This moist and flavorful Orange Olive Oil Cake is a delicious and easy to make dessert that's sure to impress! Perfect for any occasion, this cake will be a hit with everyone thanks to its unique and delicious flavor combination.

Orange Olive Oil Cake

Don’t let the flourless detail scare you away, this chocolate cake is insanely delicious...it's even gluten free!

Flourless Chocolate Espresso Olive Oil Cake with Honey Whipped Ricotta.

This olive oil cake has a light and fragrant sponge texture with a hint of zesty lemon. Made in one bowl, it's a great beginner cake recipe!

My lemon olive oil cake is a moist and tender cake with a surprisingly bright lemon flavor.

Lemon Olive Oil Cake

A simple dessert that only requires a few baking staples, oranges and cardamom. The star ingredient here is a high-quality extra virgin olive oil, which not only creates a moist texture, but also adds a rich, slightly fruity flavor to this orange olive oil cake.

Orange Cardamom Olive Oil Cake

Get ready for the easiest apple cake recipe that uses ingredients and tools you already have in the house! This dairy-free Jewish apple cake recipe is elevated with the use of olive oil, adding a nuttiness that you will absolutely love. It is the perfect easy, weeknight dessert, and the leftovers are great for breakfast the next day!

Apple Slab Olive Oil Cake

A perfect dessert to bring out after dinner, or impress the guest at the next luncheon. This cake has a light lemon flavor that pairs well with tea.

Dairy

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/lemon-olive-oil-cake-2133805

Lemon Olive Oil Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Lemon Olive Oil Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms