Name: One Pan Turkey Casserole
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 1/2 Cups Uncooked Macaroni; 1/3 Cup Sour Cream; 1 Tablespoon Olive Oil; 1 Onion; 1/2 Cup Parmesan Cheese; 1 Clove Garlic; 1/2 Cup Cheddar Cheese; 2 Cups Chicken Broth; 1 Cup Milk; 1 Cup Frozen Mixed vegetables; 2-3 Cups Leftover Shredded Turkey; 1 Cup Sliced Mushrooms

Turkey Casserole

How do I get a nice, brown crust on my Turkey Casserole?

Should I cover my Turkey Casserole when baking?

Can I use uncooked turkey in my casserole?

How can I prevent my turkey casserole from becoming too dry?

Why does my Turkey Casserole always come out soggy?

How can I make my Turkey Casserole more flavorful?

What vegetables pair well with turkey in a casserole?

What can I use besides canned soup for my Turkey Casserole?

Can I prepare Turkey Casserole ahead of time?

Can I substitute chicken for turkey in the casserole recipe?

One Pan Turkey Casserole is a mouthwatering family favorite way to use up leftover turkey!  This creamy and cheesy turkey casserole with pasta is so easy to make in one pan!

Milk

Wheat

Pastas & Noodles

gram

macaroni

Creams & Creamers

sour cream

Oils

milliliter

olive oil

Fresh Vegetables

onion

Cheese

parmesan cheese

garlic

cheddar cheese

Stocks & Broths

chicken broth

milk

Frozen Vegetables

mixed vegetables

Poultry

cooked turkey

Mushrooms

Sliced Mushrooms

Choline

Vitamins

Lactose

Carbohydrates

Vitamin E

Pantothenic acid (B5)

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Trans fatty acids

Sugar

Vitamin D

Dietary Fiber

Folic Acid (B9)

Zinc

Minerals

Beta-carotene

Vitamin A

Selenium

Manganese

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

This creamy turkey and mushroom casserole combines diced cooked turkey, mushrooms, and peas with pasta, baked in a rich and savory sauce topped with golden breadcrumbs. Perfect for repurposing leftover turkey, this dish offers a hearty and tasty meal for the whole family.

Creamy Turkey and Mushroom Casserole

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Creamy Turkey & Veggie Casserole

Use your leftover turkey or chicken to make a creamy casserole filled with delicious vegetables!

Low Carb Keto Leftover Turkey Casserole Recipe

Try this easy and delicious turkey casserole recipe, with a buttery biscuit crust and savory BBQ flavor. The family will ask for it again and again!

BBQ Ground Turkey Casserole

Aunt Bee's Leftover Turkey Casserole with pasta and Cream of Mushroom soup is an easy and comforting dish that takes advantage of the extra meat from your holiday feast -- with just 15 minutes of prep!

Aunt Bee's Leftover Turkey Casserole

This Turkey Mediterranean Casserole​ features artichokes, fusilli pasta, sun dried tomatoes and Lindsay® Kalamata Olives baked in a red tomato sauce and topped with Lindsay® Chopped Black Olives. Simple, delicious ingredients in 30 minutes!

Turkey Mediterranean Casserole

Enjoy a classic comfort food favorite with a twist! Our Turkey and Mashed Potatoes Casserole is a savory, creamy dish that will keep your taste buds begging for more.

Turkey and Mashed Potatoes Casserole

This recipe for Low-Carb Leftover Turkey Casserole boasts loads of bacon, broccoli, and blue cheese! It's a delicious way to give leftover turkey a fresh, new, facelift. This turkey casserole can work for low-carb, keto, gluten-free, grain-free, diabetic, LC/HF, and Banting diets.

Low-Carb Leftover Turkey Casserole

One Pan Turkey Casserole

Pasta, Sauces, Grain

Dairy

Baking Goods

Produce

Meal

Meat & Seafood

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