Name: One Pan Jambalaya
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1 small onion; 3-4 green onion; 1 teaspoon dried basil; 1 cup long grain white rice; 2 Tablespoon butter; 1 Tablespoon oil; 1 pound andouille sausage; 1 medium bell pepper , chopped; 1/2 teaspoon granulated sugar; 1/2 pound boneless skinless chicken breasts; 2 clove garlic; 2 Tablespoon all-purpose flour; 2 cup low-sodium chicken broth; 3 ribs celery; 1 teaspoon cajun seasoning; 14.5 ounce can diced tomatoes

Jambalaya

What is the difference between gumbo, jambalaya, and etoufee?

What kind of meat should I use for jambalaya?

What kind of rice should I use for jambalaya?

How do I make my jambalaya more flavorful?

This Chicken and Sausage Jambalaya dinner is healthy comfort food that is made in just one pan! 

Milk

Wheat

Fresh Vegetables

gram

onion

green onion

Seasonings

dried basil

Grains & Rice

long grain rice

Butter & Margarine

butter

Oils

milliliter

cooking oil

Bacon & Sausage

andouille pork sausage

bell pepper

Sugars & Sweeteners

sugar

Poultry

chicken breast

garlic

Flour & Meal

all purpose flour

Stocks & Broths

reduced sodium chicken broth

celery

cajun seasoning

Canned Vegetables

diced tomatoes

Beta-carotene

Vitamin A

Protein

Calories

Vitamins

Vitamin C

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Calcium

Minerals

Dietary Fiber

Carbohydrates

Water

Cholesterol

Trans fatty acids

Zinc

Magnesium

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Sodium

Potassium

Phosphorus

Sugar

Folic Acid (B9)

Thiamin (B1)

Selenium

Manganese

Copper

Iron

Lutein+zeaxanthin

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Jambalaya with Shrimp and Andouille Sausage

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Quick & easy chicken sausage jambalaya

One Pan Jambalaya

Produce

Baking Goods

Pasta, Sauces, Grain

Dairy

Meat & Seafood

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/One-Pan-Jambalaya-1418881