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Olive Garden Five-Cheese Ziti Al Forno
Make and share this Olive Garden Five-Cheese Ziti Al Forno recipe from Food.com.
47
268
45
1 hr 10 min
TOTAL TIME
1022
CALORIES
$2.68
PER SERVING
Ingredients
16 INGREDIENTS
6 SERVINGS
1/2 tsp garlic powder
2 cups alfredo sauce
1/2 cup ricotta cheese
1 tsp garlic pepper seasoning
3 cups shredded mozzarella cheese
1 tbsp garlic
chopped
1 cup shredded mozzarella cheese
3 tbsp fresh flat-leaf italian parsley
chopped
1/2 cup italian breadcrumbs
1/4 cup mozzarella cheese
shredded
3 tbsp romano cheese
grated
4 cups tomato sauce
3 tbsp fontina cheese
shredded
3 tbsp vegetable oil
3 tbsp parmesan cheese
grated
1 lb dry ziti pasta
Directions
18 STEPS
30 min
PREP TIME
40 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Food
Health Info
Macros
89g
CARBS
53g
FAT
54g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I cook ziti to al dente?
My ziti dish turns out dry. How can I prevent this?
Can I prepare Ziti Dish in advance?
How can I make my sauce stick better to Ziti?
I prefer a crispy top, what should I do?
I want to add vegetables to my Ziti Dish, which should I choose?
What's the best type of meat to add to my Ziti Pasta Dish?
How long should I bake my Ziti Pasta Dish?
Should I rinse my pasta after cooking?
Can I use other pasta shapes if I don't have ziti?
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