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Chef Lola's Kitchen
No-knead Bread rolls recipe – How to Make Bread Rolls a without mixer
No-knead Bread Rolls: Nothing whets the appetite like the enticing smell of a Yeast Bread baking in the Oven. It also delivers a quintessential home-baking experience.
53
5,692
10
25 min
TOTAL TIME
267
CALORIES
$0.24
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
3 tbsp butter
2 whole eggs
1 tsp salt
2 tsp sugar
1 tbsp yeast
1 1/2 cups water
4 1/2 cups bread flour
6 tbsp powdered milk
4 tbsp sugar
Directions
14 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Chef Lola's Kitchen
Health Info
Macros
44g
CARBS
5g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Why is my homemade bread so dense?
How can I avoid a hard crust on my bread?
What can I do with stale bread?
What are different types of flours I can use for baking bread?
Can I make bread without yeast?
Why didn't my bread rise?
Can I make gluten-free bread?
Is there a difference between bread flour and all-purpose flour?
Can I replace butter with oil in bread recipe?
Can I freeze bread dough for later use?
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