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Mushroom and Green Onion Stir-Fry
Ready in just 20 minutes, this mushroom and green onion stir-fry is a great vegetarian side dish. Slideshow: More Stir-Fry Recipes
1
181
55
20 min
TOTAL TIME
109
CALORIES
$1.15
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
5 whole green onions
8 oz mushrooms
2 tsp soy sauce
1/2 tsp crushed red pepper flakes
1/2 tsp sesame seed oil
kosher salt
1/2 whole onion
fresh cracked black pepper
2 cloves garlic
2 tbsp extra virgin olive oil
Directions
6 STEPS
View Directions on Food and Wine
Health Info
Macros
7g
CARBS
8g
FAT
2g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
What vegetables can I use for a vegetable stir fry?
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What kind of oil should I use for stir frying?
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