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Mexican Ground Beef Casserole with Rice
Recipe video above. A big juicy pot of beef and rice loaded with Mexican flavours! The rice is tender and perfectly cooked, and the tomato sauce is generously flavoured with a Mexican Spice mix. A quick dinner made in one pot with not much prep!
174
15,751
614
30 min
TOTAL TIME
1286
CALORIES
$3.57
PER SERVING
Ingredients
19 INGREDIENTS
5 SERVINGS
1 whole onion
1 1/2 tsp salt
1/3 cup tomato paste
3 cloves garlic
3 tsp coriander
3 tsp onion powder
1/2 tsp cayenne pepper
1 cup green onions
14 g canned corn kernels
2 tbsp olive oil
2 cups cheese
2 1/2 cups chicken broth
3 tsp cumin
14 g canned black beans
1 1/8 g ground beef
lean
2 tsp paprika
1 1/2 tbsp dried oregano
1 1/4 cups long grain white rice
1 whole capsicum
Directions
11 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on RecipeTin Eats
Health Info
Macros
118g
CARBS
59g
FAT
70g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
Can I substitute the ground beef with a different protein?
What is Mexican Casserole?
What ingredients are needed for Mexican Casserole?
What kind of tortillas should I use?
How do I prevent the casserole from being too dry?
How long should I bake the casserole?
Can I make Mexican Casserole ahead of time?
How do I store leftovers?
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