Name: Mexican Street Corn Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1/8 tsp garlic powder; 1/8 teaspoon chili powder; 1/8 tsp cayenne; 1/8 cup sour cream; 1/8 teaspoon cumin; 1/8 cup fresh cilantro, chopped; 1 cup frozen corn, thawed; 1/8 tsp salt; 1/4 cup Queso Blanco, grated or crumbled; 1/8 cup mayonnaise

Mexican Casserole

Can I substitute the ground beef with a different protein?

What ingredients are needed for Mexican Casserole?

How do I prevent the casserole from being too dry?

Can I make Mexican Casserole ahead of time?

This Mexican Street Corn Casserole has all the delicious flavors of Mexican Street Corn in an easy and quick casserole recipe. The combination of mayonnaise, sour cream, chili powder, cumin, and garlic mixed with corn and Queso Blanco cheese is perfect and whips up in just 30 minutes.

Soybeans

Milk

Eggs

Gluten Free

Vegetarian

Mediterranean

Seasonings

gram

garlic powder

chili powder

cayenne pepper

Creams & Creamers

sour cream

ground cumin

Fresh Vegetables

fresh cilantro

Canned Vegetables

corn

salt

Cheese

queso blanco

Condiments

milliliter

mayonnaise

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Lycopene

Vitamins

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Vitamin K

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Choline

Vitamin C

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Dietary Fiber

Protein

This Mexicana Layered Tater Tot Casserole offers an exciting twist to the everyday bake. Layered with ground beef, onions, olives, sweet corn, green chilies, refried beans, cheese, and taco-flavored tater tots, topped with a smooth enchilada sauce. A delicious comfort food your family will love.

Mexicana Layered Tater Tot Casserole

This inviting casserole layers bold flavors with wholesome ingredients. It combines salsa-infused quinoa, black beans, succulent seasoned chicken, and zesty bell peppers covered in gooey Pepperjack cheese.

Hearty Mexican Casserole with Chicken & Quinoa

This Mexican Casserole is a great make-ahead or freezer meal! Plus, you can use ground beef, chicken, or turkey!

This 30 minute casserole is full of veggies, beans and lean ground chicken !  

Healthy Mexican Casserole

This easy to make taco casserole is made with beef, rice, and corn and is super versatile. You could eat it as a main dish, use it as a dip for tortilla chips, or wrap it up in tortillas and enjoy as burritos.

Mexican Rice Skillet

Easy Mexican Casserole ~ Perfect mix of textures and flavors. Full of hearty beef and beans and topped with cheese and corn chips, it’s a family-pleasing meal great for any night of the week!

Recipe video above. A big juicy pot of beef and rice loaded with Mexican flavours! The rice is tender and perfectly cooked, and the tomato sauce is generously flavoured with a Mexican Spice mix. A quick dinner made in one pot with not much prep!

Mexican Ground Beef Casserole with Rice 

If you’re a fan of Mexican food but watching carbs or calories, you’ll love this Low Carb Mexican Casserole. The casserole is also low in fat, with just 4 WW freestyle points per serving! You can reduce the points even more by using low fat cheddar, but I think the good stuff is worth a couple extra points. Used with permission from Genius Kitchen.

Low Carb Mexican Casserole

Mexican Street Corn Casserole

Baking Goods

Dairy

Produce

Condiment & Toppings

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