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Julie's Eats and Treats
Mexican Casserole
Easy Mexican Casserole ~ Perfect mix of textures and flavors. Full of hearty beef and beans and topped with cheese and corn chips, it’s a family-pleasing meal great for any night of the week!
1
540
22
45 min
TOTAL TIME
695
CALORIES
$1.53
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
11 INGREDIENTS
4 SERVINGS
15 oz canned tomato sauce
1/4 tsp garlic powder
15 oz canned great northern beans
drained
1/4 tsp pepper
1/2 lbs ground beef
1/4 tsp cumin
1 cup salsa
corn chips
crushed
1 cup shredded cheddar cheese
3/4 tsp salt
1/2 tsp chili powder
Directions
9 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Julie's Eats and Treats
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Health Info
Macros
81g
CARBS
23g
FAT
42g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
Can I substitute the ground beef with a different protein?
What is Mexican Casserole?
What ingredients are needed for Mexican Casserole?
What kind of tortillas should I use?
How do I prevent the casserole from being too dry?
How long should I bake the casserole?
Can I make Mexican Casserole ahead of time?
How do I store leftovers?
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