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Julie's Eats and Treats
Mexican Casserole
Easy Mexican Casserole ~ Perfect mix of textures and flavors. Full of hearty beef and beans and topped with cheese and corn chips, it’s a family-pleasing meal great for any night of the week!
1
540
22
45 min
TOTAL TIME
695
CALORIES
$1.53
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/4 tsp garlic powder
15 oz canned great northern beans
drained
1/4 tsp pepper
1/2 lbs ground beef
1/4 tsp cumin
1 cup salsa
corn chips
crushed
1 cup shredded cheddar cheese
3/4 tsp salt
1/2 tsp chili powder
15 oz canned tomato sauce
Directions
9 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Julie's Eats and Treats
Health Info
Macros
81g
CARBS
23g
FAT
42g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
Can I substitute the ground beef with a different protein?
What is Mexican Casserole?
What ingredients are needed for Mexican Casserole?
What kind of tortillas should I use?
How do I prevent the casserole from being too dry?
How long should I bake the casserole?
Can I make Mexican Casserole ahead of time?
How do I store leftovers?
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