Name: Mahi Mahi + Asparagus Hummus Bowl
Cook time: 19 min
Total time: 19 min
Ingredients: Mahi Mahi Fillets; Fresh Asparagus; Cauliflower Florets; Lemon Garlic Hummus

Mahi Mahi Dish

How long should I cook a Mahi Mahi fillet?

What type of seasoning works best with Mahi Mahi?

How do I prevent my Mahi Mahi from drying out?

Should I leave the skin on while cooking Mahi Mahi?

Fish

Mediterranean

Seafood

gram

mahi mahi

Fresh Vegetables

asparagus

cauliflower florets

Dips & Spreads

lemon garlic hummus

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

This Grilled Mango-Lime Mahi Mahi features a deliciously fruity mango butter sauce with a zesty twist. Its simple but elegant presentation makes it perfect for both weeknight dinners and special occasions.

Grilled Mango-Lime Mahi Mahi

Experience a burst of flavors with this easy-to-follow recipe that presents the succulent Mahi Mahi fillets cooked just right, served with an aroma-rich, velvety roasted pepper sauce, all set on a bed of cozy jasmine rice.

Cumin-Infused Mahi Mahi with Velvety Roasted Pepper Sauce

Immerse yourself in the fresh, smoky flavor of our Citrus-Infused Flame-Kissed Mahi Mahi. This fuss-free recipe delivers restaurant-quality taste in under 30 minutes! Grilled to perfection, this Mahi Mahi fish is marinated in a blend of savory spices, elevated with a hint of zesty lemon. The lemon not only brings a flash of brightness but also compliments the Mahi Mahi's natural flavors, taking it to new culinary heights.

Citrus-Infused Flame-Kissed Mahi Mahi

Seared to perfection, a tender Mahi Mahi filet sits upon a fragrant bed of jasmine rice, draped in a robust, homemade bell pepper butter sauce. Complete with a sprinkle of pine nuts and fresh parsley, this dish emanates warmth, comfort, and flavor in every bite.

Seared Mahi Mahi with Homemade Bell Pepper Butter Sauce

Easy Mahi Mahi Recipe with Lemon Garlic Sauce. A simple and wildly delicious way to prepare and serve this tender, flakey, and popular white fish.

Mahi Mahi Recipe with Lemon Garlic Sauce

Mahi mahi, also known as dorado, is hearty, tender, flaky and waiting to grace your dining table with this astonishingly easy recipe!  The mahi mahi is spice rubbed then pan seared until golden then bathed in an intoxicating, creamy lemon, garlic sauce. It looks and tastes fancy but is super quick and easy to make!  Serve this one pot mahi mahi recipe with mashed potatoes, pasta, or rice with a big green salad and garlic bread and you have one of the most tantalizing dinners of all time!  I’ve included step by step, detailed instructions on how to cook mahi mahi so you can master this recipe, even if you’ve never made fish before!

Mahi Mahi

Grilled Mahi Mahi is a deliciously seasoned, mild-tasting fish filet with a smoky grilled flavor, that is super easy to make, and can be ready in 20 minutes!

Grilled Mahi Mahi Recipe

Mahi Mahi is cooked to perfection and served on a bed of fragrant jasmine rice with a warm and delicious roasted pepper butter sauce.

Mahi Mahi with Roasted Pepper Butter Sauce

Mahi Mahi + Asparagus Hummus Bowl

Meat & Seafood

Produce

Snacks

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Mahi Mahi + Asparagus Hummus Bowl

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