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Tasty Yummies

Low Carb Banana Bread {paleo, keto, gluten-free, dairy-free}

Satisfy your sweet tooth and get your health kick with this low carb banana bread! This gluten-free, paleo, and keto-friendly recipe contains no dairy and is packed with delicious flavors. Bake up a banana bread that will leave you feeling guilt-free and satisfied!
101
31
859
CALORIES
$3.72
PER SERVING
Low Carb Banana Bread {paleo, keto, gluten-free, dairy-free}
Ingredients
11 INGREDIENTS
3 SERVINGS
Vanilla Extract
1 tbsp vanilla extract
Blanched Almond Flour
2 cups blanched almond flour
Very Ripe Bananas
4 small very ripe bananas
mashed well
Arrowroot Starch
1/4 cup arrowroot starch
Baking Soda
1 tsp baking soda
Baking Powder
1/2 tsp baking powder
Fine Sea Salt
1/4 tsp fine sea salt
Ground Cinnamon
2 tsp ground cinnamon
Ground Nutmeg
1 pinch ground nutmeg
Ghee
1/4 cup ghee
melted
Eggs
4 large eggs
room temperature
Directions
14 STEPS
View Directions on Tasty Yummies
Health Info
Macros
52g
CARBS
67g
FAT
26g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
PALEO
WHOLE 30
Contains these allergens
EGGS
TREE NUTS
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Frequently Asked Questions
How do I ripen bananas quickly for banana bread?
How do I prevent banana bread from sticking to the pan?
How do I know when banana bread is done?
How do I store banana bread and does it need to be refrigerated?
How do I make my banana bread more moist?