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The Country Contessa
Loaded hash brown potato skins
Don't fret over scraping and scooping potatoes. Use shortcut hash browns in these loaded hash brown potato skins for a fun change to the traditional. Perfect for a game day appetizer or as a side dish with dinner.
1
17
33 min
TOTAL TIME
118
CALORIES
$0.44
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
11 INGREDIENTS
12 SERVINGS
1/2 tsp garlic powder
3 cups frozen shredded hash browns
3/4 cup shredded sharp cheddar cheese
2 whole egg whites
4 slices bacon
cooked crisp and crumbled
1/4 tsp black pepper
1/3 cup green onions
sliced
1/2 cup shredded parmesan cheese
1/3 cup sour cream
1/4 tsp salt
1/2 tsp onion powder
Directions
10 STEPS
8 min
PREP TIME
25 min
COOK TIME
33 min
TOTAL TIME
View Directions on The Country Contessa
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Health Info
Macros
5g
CARBS
8g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What are potato skins?
What kind of potatoes should I use?
How do I prepare the potatoes for making skins?
What ingredients can I use to fill my potato skins?
Can I make potato skins in advance?
Can I make potato skins without bacon and cheese?
How can I prevent my potato skins from getting too soggy?
How should I store leftover potato skins?
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