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Lemony Garlic Butter Shrimp

Bright, fresh Lemon Garlic Butter Shrimp may be the fastest thing you can make for dinner. Take just a few minutes to prep fresh lemon juice, parsley, and garlic and the shrimp cooks in less than 10 minutes. Great on its own or over pasta, rice, or another grain. Want to adjust the servings in this ...
8
208
16
16 min
TOTAL TIME
249
CALORIES
$2.15
PER SERVING
Lemony Garlic Butter Shrimp
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Ingredients
8 INGREDIENTS
4 SERVINGS
Olive Oil
2 tbsp olive oil
Shrimp
1 lb shrimp
peeled and deveined
Lemon Juice
2 tbsp lemon juice
Salt
1/2 tsp salt
Smoked Paprika
1 tsp smoked paprika
Fresh Parsley
2 tbsp fresh parsley
chopped
Garlic
4 cloves garlic
minced
Unsalted Butter
3 tbsp unsalted butter
melted
Directions
9 STEPS
10 min
PREP TIME
6 min
COOK TIME
16 min
TOTAL TIME
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Health Info
Macros
2g
CARBS
16g
FAT
23g
PROTEIN
Allowed on these diets
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What ingredients do I need to make Garlic Shrimp?
Do I need to devein the shrimp?
How do I prepare the shrimp?
Can I use frozen shrimp?
What cooking equipment do I need?
What are some tips for cooking Garlic Shrimp?
How can I make the Garlic Shrimp less spicy?
How do I store leftover Garlic Shrimp?