Name: Lemon Cheesecake recipe
Prep time: 35 min
Cook time: 50 min
Total time: 85 min
Ingredients: 2 tsp lemon zest; 1/3 cup water; 24 oz cream cheese; 1.5 tbsp lemon zest; 8 oz raspberries; 1 tbsp sugar; 1/3 cup lemon juice; 1 1/3 cup graham cracker crumbs; 1/4 cup granulated sugar; 1/3 cup sour cream; 1 cup granulated sugar; 2 tsp cornstarch; 3 large eggs; 1/3 cup melted butter

Lemon Cheesecake

What ingredients do I need for Lemon Cheesecake?

What equipment do I need to make Lemon Cheesecake?

Can I use low-fat cream cheese for Lemon Cheesecake?

What can I do if my cheesecake is too runny?

How do I prevent cracks from forming on my Lemon Cheesecake?

Can I make Lemon Cheesecake ahead of time?

This lemon cheesecake is smooth and creamy with a crunchy graham cracker crust and delicious lemon flavor. Then it's topped with raspberry sauce for the perfect flavor combo. 

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Fresh Fruit

gram

lemon

Water

milliliter

water

Cheese

cream cheese

raspberry

Sugars & Sweeteners

sugar

Juice

lemon juice

Baking Mixes

Graham Cracker Crumbs

Creams & Creamers

sour cream

Flour & Meal

cornstarch

eggs

Butter & Margarine

butter

Alpha-carotene

Vitamin A

Potassium

Minerals

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Lactose

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Cholesterol

Vitamin D

Selenium

Manganese

Copper

Zinc

Sodium

Protein

Calories

Beta-cryptoxanthin

Treat yourself and your loved ones to a scrumptious breakfast with this Lemon-Infused Cheesecake Stuffed Brioche French Toast with Strawberry Topping. It's a delightful twist on a classic dish that's simple to prepare and sure to impress!

Lemon-Infused Cheesecake Stuffed Brioche French Toast with Strawberry Topping

Treat yourself to these delightful Lemon Bliss Cheesecake Cups featuring a luscious no-bake lemon cheesecake filling and a delectable pecan crumble. Each bite delivers a burst of vibrant lemon flavor, perfect for satisfying your sweet cravings.

Lemon Bliss Cheesecake Cups with Pecan Crumble

A delightful and effortless lemon cheesecake mousse that comes together quickly for a perfect dessert treat.

Luscious Lemon Cheesecake Mousse

A delectable fruit tart featuring a buttery crust, zesty lemon curd, and creamy cheesecake filling, adorned with a colorful array of mixed berries.

Luscious Lemon Cheesecake Fruit Tart

Serve this quaint lemon cheesecake mousse from Delish.com at your next gathering

Lemon Cheesecake Mousse

Mini Lemon Cheesecakes with Raspberry Sauce - this recipe yields 12 perfect little portions of cheesecake to let you indulge without a huge calorie binge....even if  you sneak a second one!

Mini Lemon Cheesecakes with Raspberry Sauce

This lemon blueberry cheesecake is one of the lightest cheesecake recipes I've written. It has a bright lemony flavor that contrasts nicely with the sweet and creamy cheese

Lemon Blueberry Cheesecake

These fun no-bake lemon cheesecake fat bombs are super easy to make and, best of all, they're delicious. We call them fat bombs since they are a high fat snack perfect for those following LCHF diets or Keto lifestyle. This recipe yields between 12 to 20 no-bake lemon cheesecake fat bombs depending on the size of the mold that you use. The following nutritional facts should help you get a good estimate of the nutritional value of your no-bake lemon cheesecake fat bombs:  

Servings 12, Amount Per Serving: Calories 80, Total Fat 9 g, 13%, Saturated Fat 7 g, 33%, Monounsaturated Fat 0 g, Polyunsaturated Fat 0 g, Trans Fat 0 g, Cholesterol 15 mg, 5%, Sodium 96 mg, 4%, Potassium 3 mg, 0%, Total Carbohydrate 1 g, 0%, Dietary Fiber 0 g, 0 %, Sugars 1 g, Protein 1 g, 1%, Vitamin A	5 %, Vitamin C 3%, Calcium 1%, Iron 0 %; 

Servings 15, Amount Per Serving: Calories 87%, Total Fat 9 g, 15%, Saturated Fat 7 g, 33%, Monounsaturated Fat 2 g, Polyunsaturated Fat 0 g, Trans Fat 0 g, Cholesterol 1

No-Bake Lemon Cheesecake Fat Bombs

Lemon Cheesecake recipe

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