Name: Lemon Butter Pan Seared Scallops
Cook time: 12 min
Total time: 12 min
Ingredients: 1 1/2 lb sea scallops; 2 tbsp unsalted butter; 1/4 cup cream; 3 whole lemons; 1 pinch sea salt, black pepper, red pepper flakes; 2 tbsp olive oil; 3 cloves garlic

lemon butter scallops

Pan Seared Scallops in a delicious lemon butter sauce!

Fish

Milk

Crustacean Shellfish

Mediterranean

Gluten Free

Seafood

gram

scallop

Butter & Margarine

unsalted butter

Creams & Creamers

milliliter

heavy cream

Fresh Fruit

lemon

Seasonings

sea salt

Oils

olive oil

Fresh Vegetables

garlic

Dietary Fiber

Carbohydrates

Beta-cryptoxanthin

Vitamins

Vitamin K

Lutein+zeaxanthin

Selenium

Minerals

Dietary Folate Equivalents

Lactose

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Calories

Water

Cholesterol

Trans fatty acids

Experience the magic of restaurant-quality scallops in the comfort of your home with our Luscious Lemon-Garlic Scallops. Crispy, tender scallops are coated in a smooth, creamy garlic sauce with a hint of lemon, creating a mouth-watering symphony of flavors. In just minutes, you'll have a show-stopping seafood dish to enjoy!

Luscious Lemon-Garlic Scallops

Elevate your seafood game with this enchanting recipe of lemon-garlic scallops served over angel hair pasta. The zesty lemon-butter sauce intertwines beautifully with the delicately seared scallops, creating a dish that is both nutritiously nautical and divinely delicious.

Luscious Lemon-Garlic Scallops Over Angel Hair Pasta

Presenting, easy-to-make, delectable Lemon-Butter Scallops served with delightful bits of crispy bacon! This refreshing sea-food recipe is low on carbs and calories, fitting well into a gluten-free and keto diet. Coated in a lush, tangy lemon-butter sauce complimented by the enticing taste of bacon, these scallops transform your dinner table into an upscale seafood eatery in just 30 minutes!

Luscious Lemon-Butter Scallops garnished with Crispy Bacon

This exquisite Lemon-Garlic Scallops with Asparagus dish features tender sea scallops and asparagus in a delectable white wine butter sauce. Simple to prepare and ready in 30 minutes, it's perfect for a show-stopping dinner.

Lemon-Garlic Scallops with Asparagus

Savor these mouth-watering, smokey lemon-garlic scallops cooked to perfection on a pellet grill. This easy recipe features juicy scallops combined with a zesty, herby butter sauce that will make your taste buds dance!

Smokey Lemon-Garlic Scallops

Get ready to dive into an ocean of flavors with our Glazed Scallops with Lemon Garlic Risotto! This dish features pan-seared scallops basted with a smoky garlic butter sauce, served over creamy risotto infused with citrusy lemon and aromatic garlic. A sprinkling of fresh parsley ties all the flavors together.

Glazed Scallops With Lemon Garlic Risotto

Our Garlic Infused Lemon Butter Scallops recipe is remarkably easy to make and tastes like a gourmet meal. Served over fresh spaghetti, these seared scallops burst with flavor with every bite.

Garlic Infused Lemon Butter Scallops

This recipe for seared scallops with white beans and spinach turns out a healthy dinner that looks impressive  in just 25 minutes. Giving lemons a quick sizzle in the skillet amps up the flavor of this piccata-inspired dish. The heat helps release even more citrus juice and sweetens it too. When shopping for scallops, look for ones labeled "dry." Some scallops are soaked in a solution that prevents them from searing properly and can give them a soapy flavor.

Seared Scallops with White Bean Ragu & Charred Lemon

Lemon Butter Pan Seared Scallops

Meat & Seafood

Dairy

Produce

Baking Goods

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