Name: Lemon Blueberry Bread
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 cup blueberries; Zest of one lemon; 1 ¼ to 1 ½ cup powdered sugar; 8 oz cream cheese; 3 egg whites; ¼ cup sugar; Remaining powdered lemon Jell-O; ¾ cup water; 1 Tablespoon oil; Juice of one lemon; 1 package Lemon Jell-O; 1 package white cake mix

Blueberry Bread

What ingredients do I need to make Blueberry Bread?

Can I use frozen blueberries instead of fresh ones?

What is the best way to incorporate blueberries into the bread batter?

Can I use a different type of fruit instead of blueberries?

How can I adjust the consistency or texture of the bread?

What are some common mistakes to avoid when making Blueberry Bread?

How should I store leftover Blueberry Bread?

This simple lemon blueberry quick bread is fantastic as a dessert, snack or breakfast treat. The loaf is moist and dense and the homemade glaze puts it over the top.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Fresh Fruit

gram

blueberry

lemon

Sugars & Sweeteners

powdered sugar

Cheese

cream cheese

milliliter

egg whites

sugar

Pudding & Gelatin

Lemon Gelatin Mix

Water

water

Oils

cooking oil

Baking Mixes

white cake mix

Choline

Vitamins

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Copper

Zinc

Sodium

Phosphorus

Magnesium

Calcium

Calories

Saturated Fat

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Vitamin B6

Thiamin (B1)

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Selenium

Beta-cryptoxanthin

Vitamin K

Potassium

Iron

Sugar

Protein

Dietary Fiber

Vitamin C

This Simply Delicious Glazed Blueberry Loaf only requires 5 minutes of preparation and doesn't need any yeast. Enjoy this tantalizing bread recipe as a perfect treat for weekend mornings or special occasions like Easter and Mother's Day brunch. The glaze takes it to the next level by transforming it into a lovely Blueberry Loaf Cake!

Simply Delicious Glazed Blueberry Loaf

This Lemon Blueberry Bread recipe produces a perfectly moist, flavorful and delicious loaf of quick bread! This bread is sure to be a new favorite!

Lemon Blueberry Bread

Blueberry Bread is a quick bread made in just 5 minutes without yeast! You'll love this easy Blueberry Bread Recipe. It's perfect for Saturday mornings, Easter and Mother's Day brunch and so much more! Make it into a Blueberry Loaf Cake by drenching it in glaze!

Blueberry Bread is a delicious breakfast option. Tender, moist quick bread swirled with homemade blueberry compote and topped with lemon sugar

Delicious yeast bread, made pull apart style, with lemon sugar filling, dotted with fresh blueberries and drizzled with a lemon icing sugar glaze.

Blueberry Lemon Pull Apart Bread

Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota

This easy Blueberry Bread recipe is made in just 10 minutes and requires 9 ingredients. It is super soft and moist because of added sour cream and brown sugar. 2 cups of blueberries make sure that this Blueberry Bread deserves its name. 

Easy Blueberry Bread Recipe

Lemon Blueberry Bread is moist, soft, and loaded with fresh blueberries. This bread recipe is topped with a simple lemon glaze that tastes like blueberry cake. An easy bread recipe everyone will enjoy.

Produce

Baking Goods

Dairy

Snacks

Beverages

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Lemon Blueberry Bread

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