RECIPESPRODUCTSPANTRYSHOPPING
Berry Maple

Leftover turkey soup

Rich flavorful turkey leftover soup from carcass. With homemade shredded turkey, vegetables and noodles, this soup is healthy and will feed your whole family!
6
2,848
9
2 hr 35 min
TOTAL TIME
1395
CALORIES
$8.76
PER SERVING
Leftover turkey soup
Ingredients
9 INGREDIENTS
6 SERVINGS
Wide Egg Noodles
4 oz wide egg noodles
Celery
4 ribs celery
Onion
1 whole onion
Carrots
2 large carrots
Turkey Meat
2 cups turkey meat
chopped
Water
8 cups water
Turkey Carcass
1 whole turkey carcass
Dried Bay Leaf
2 whole dried bay leaf
Salt & Pepper
salt & pepper
to taste
Directions
6 STEPS
5 min
PREP TIME
2 hr 30 min
COOK TIME
2 hr 35 min
TOTAL TIME
View Directions on Berry Maple
Health Info
Macros
19g
CARBS
55g
FAT
192g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
WHEAT
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Frequently Asked Questions
What is turkey soup?
What ingredients do I need to make turkey soup?
How do I prepare the turkey for the soup?
Can I make turkey soup in a slow cooker or Instant Pot?
How can I thicken or thin the soup?
Can I use different vegetables in the soup?
How do I store leftover soup?
What are common mistakes to avoid when making turkey soup?