Name: Kung Pao Chicken
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 1 lb boneless skinless chicken breast, cut into 1 inch pieces; 1/4-1 1/2 teaspoon crushed red pepper flakes; 2 tablespoons rice wine vinegar; 2 garlic cloves, minced; 2 tablespoons soy sauce; 1/2 teaspoon powdered ginger; 1 tablespoon cornstarch; 2 teaspoons sugar; 1/3 cup dry roasted peanuts; 4 cups cooked rice, hot; 2 teaspoons light sesame oil or 2 teaspoons vegetable oil; 3 tablespoons green onions, chopped with tops

Kung Pao Chicken

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This is a recipe that I've used for years. It's so quick and easy for a week night meal and has such wonderful flavor.

Peanuts

Soybeans

Wheat

Lactose Free

Poultry

gram

chicken breast

Seasonings

red pepper flakes

Vinegar

milliliter

white wine vinegar

Fresh Vegetables

garlic

Sauces

soy sauce

ground ginger

Flour & Meal

cornstarch

Sugars & Sweeteners

sugar

Nuts Seeds & Mixes

peanuts

Grains & Rice

rice

Oils

sesame oil

green onion

Vitamin K

Vitamins

Selenium

Minerals

Iron

Sugar

Carbohydrates

Dietary Fiber

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Calcium

Protein

Calories

Water

Vitamin A

Cholesterol

Lutein+zeaxanthin

Trans fatty acids

Pantothenic acid (B5)

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Copper

Beta-carotene

Explore the rich flavors of Asia with this zesty Kung Pao Chicken Skillet complete with boneless chicken chunks tossed in a bold Kung Pao sauce. Vibrant bell peppers and celery add a nice crunch, while dry roasted peanuts and aromatic scallions tie everything together for a truly unforgettable meal.

Bold and Zesty Kung Pao Chicken Skillet

Experience a hearty burst of bold flavors with juicy chicken pieces ensconced in a vibrant melange of red and yellow bell peppers, tangy celery, and a bespoke Kung Pao sauce. This dish ends with a textural surprise: the crunch of dry-roasted peanuts along with a refreshing hint of green onions.

Scrumptious Kung Pao Chicken Skillet

Experience the joy of making your favorite takeout dish right in your own kitchen, with a delightful spin on Kung Pao chicken. It's not just healthier but also tastes better than what you would order!

Delightful Kung Pao Chicken in 25 Minutes

Our Kung Pao chicken recipe swaps in cashews for the traditional peanuts, and gets extra balance from some added veggies. All the spicy Kung Pao goodness that you crave, no day-after regrets.

If you love Panda Express Kung Pao Chicken, then you'll really love this copycat recipe of mine.  It's more delicious , and, of course, it's cheaper to make at home.

Panda Express Kung Pao Chicken

Bursting with flavor and beyond easy to make, this Gluten-Free Kung Pao Chicken is a healthier twist on your favorite take-out dish. The perfect combination of salty and sweet, this savory recipe is sure to become your new weeknight staple.

Gluten Free Kung Pao Chicken

This Kung Pao Chicken is a delicious stir-fry loaded with chunky veggies, chicken and coated in a homemade tasty sauce. Ready in 30 minutes and way better than take-out!

Here's an easy chicken recipe you'll definitely want to add to your dinner repertoire. A quick marinade tenderizes the chicken and infuses flavor in this healthy version of a take-out favorite. Adding a little oil to finish the marinade coats the chicken and helps keep it from sticking to the pan.

Kung Pao Chicken

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