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Korean Beef Bowl
Tastes like Korean BBQ and is on your dinner table in just 15 minutes from start to finish! This quick version of bulgogi uses ground beef for a fast and flavorful meal.
398
36,668
9,144
15 min
TOTAL TIME
417
CALORIES
$1.42
PER SERVING
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Ingredients
FOR GARNISH
4 SERVINGS
1/4 tsp sesame seeds
1/4 tsp ground ginger
3 cloves garlic
minced
1 tbsp vegetable oil
1 lb ground beef
1/2 tsp crushed red pepper flakes
or more to taste
1/4 cup brown sugar
packed
1/4 cup reduced sodium soy sauce
2 whole green onion
thinly sliced
Directions
5 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Damn Delicious
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Health Info
Macros
16g
CARBS
29g
FAT
21g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
35 Recipes for Korean Beef
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East-Asian Beef and Rice Noodles Bowl
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Easy-Peasy Korean Beef Bowl
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Sweet and Spicy Korean Beef Rice Bowls
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Effortless Korean BBQ Beef Bowl
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3
Easy Korean Beef and Veggie Rice Bowl
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1
Savory Korean Beef Rice Bowl
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15-Minute Korean Beef Rice Bowls
Frequently Asked Questions
What is Korean beef?
What kind of beef should I use for Korean beef?
How do I marinate the beef?
What is the best way to cook Korean beef?
What are some tips for making the best Korean beef?
Can I substitute any ingredients?
How can I adjust the consistency or texture of the recipe?
How should I store leftover Korean beef?
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