Name: Japanese Birthday Cake
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Ingredients: 20 g sugar; 25 g unsalted butter; 25 g sugar; 250 ml fresh whipping cream; 3 eggs; 100 g plain flour; 115 g sugar; 40 g milk; 60 g water

cake

Can I reduce the sugar in the cake recipe?

Can I substitute butter with oil in my cake recipe?

Why does my cake have a dome-like shape and is not flat?

Delicious Japanese birthday cake made from sponge cake with whipped cream, strawberries, and raspberries! to cerablate anyone's birthday

Milk

Eggs

Wheat

Vegetarian

Sugars & Sweeteners

gram

sugar

Butter & Margarine

unsalted butter

Creams & Creamers

milliliter

heavy cream

eggs

Flour & Meal

all purpose flour

milk

Water

water

Lactose

Carbohydrates

Dietary Folate Equivalents

Vitamin K

Vitamins

Choline

Beta-carotene

Vitamin A

Selenium

Minerals

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Calories

Protein

Lutein+zeaxanthin

Folic Acid (B9)

Pantothenic acid (B5)

Vitamin D

Beta-cryptoxanthin

Vitamin C

Trans fatty acids

Dietary Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Manganese

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Savory Shrimp Cakes

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Salted Caramel Bliss Cake

Peach Delight is a delicious and easy-to-prepare dessert that will become your new summer tradition. We're adding a crumb topping for an added crunch that perfectly contrasts with the softness of the buttery cake and sweet, flavorful peaches.

Peach Delight: Summertime Cake from Scratch

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Citrus Vanilla Water Cake

With a perfect balance of rich, gooey, and crunchy textures, this Chocolate Tremor Delight Cake is the ultimate dessert for chocolate lovers. It's filled with sweet flaked coconut, luscious cream cheese, crunchy pecans, and chocolate chips all layered into a succulent fudge cake. This dessert is sure to shake things up at any gathering and become a family favorite!

Chocolate Tremor Delight Cake

Indulge in a staple dessert from the Philippines — Filipino Steamed Rice Cakes, also known as puto. This version uses straightforward ingredients to take you on a delightful culinary journey with every bite. Expect soft and moist mini cakes, lightly sweet and finished with a hint of coconut. Each serving brings you the familiar comfort of home.

Soft and Sweet Filipino Rice Cakes

Japanese Birthday Cake

Baking Goods

Dairy

Beverages

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