Name: Japanese Birthday Cake
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Ingredients: 20 g sugar; 250 ml fresh whipping cream; 25 g unsalted butter; 25 g sugar; 3 eggs; 100 g plain flour; 115 g sugar; 40 g milk; 60 g water

cake

Can I reduce the sugar in the cake recipe?

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Why does my cake have a dome-like shape and is not flat?

Delicious Japanese birthday cake made from sponge cake with whipped cream, strawberries, and raspberries! to cerablate anyone's birthday

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unsalted butter

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all purpose flour

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water

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Thiamin (B1)

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Lutein+zeaxanthin

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Manganese

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Peach Delight is a delicious and easy-to-prepare dessert that will become your new summer tradition. We're adding a crumb topping for an added crunch that perfectly contrasts with the softness of the buttery cake and sweet, flavorful peaches.

Peach Delight: Summertime Cake from Scratch

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With a perfect balance of rich, gooey, and crunchy textures, this Chocolate Tremor Delight Cake is the ultimate dessert for chocolate lovers. It's filled with sweet flaked coconut, luscious cream cheese, crunchy pecans, and chocolate chips all layered into a succulent fudge cake. This dessert is sure to shake things up at any gathering and become a family favorite!

Chocolate Tremor Delight Cake

Indulge in a staple dessert from the Philippines — Filipino Steamed Rice Cakes, also known as puto. This version uses straightforward ingredients to take you on a delightful culinary journey with every bite. Expect soft and moist mini cakes, lightly sweet and finished with a hint of coconut. Each serving brings you the familiar comfort of home.

Soft and Sweet Filipino Rice Cakes

Japanese Birthday Cake

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