Name: Irish Stew
Prep time: 25 min
Cook time: 360 min
Total time: 385 min
Ingredients: 2 tbsp olive oil; 1 bay leaf; 2 cup baby carrots; 1 onion; 1/2 tsp black pepper; 4 russet potatoes; 1/4 cup unbleached, all-purpose flour; 1/2 cup beef broth; 1 tsp salt; 2 lb boneless, beef chuck roast

Irish Stew

What ingredients do I need to make Irish Stew?

What is the best cut of lamb for Irish Stew?

Can I use beef instead of lamb for Irish Stew?

How long can I keep leftovers of Irish Stew in the fridge?

A classic Irish Stew is simple and flavorful. It comes together easily with hearty chunks of meat, potatoes, and carrots. And it brings ultimate comfort.

Wheat

Lactose Free

Oils

milliliter

olive oil

Seasonings

gram

dried bay leaves

Fresh Vegetables

baby carrot

onion

black pepper

russet potato

Flour & Meal

unbleached all purpose flour

Stocks & Broths

beef broth

salt

Red Meat

chuck roast

Lutein+zeaxanthin

Vitamins

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Choline

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Vitamin C

Pantothenic acid (B5)

Thiamin (B1)

Selenium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Folic Acid (B9)

Calories

Water

Iron

Indulge in a rich and comforting bowl of savory Irish stew, made just for you, featuring tender lamb, hearty potatoes, and nourishing vegetables in a deeply flavored beer-based broth. Simple to prepare for a bit of cozy satisfaction any time you desire.

Savory Solo Irish Stew

This Irish stew is a blend of tender meat, carrots and potatoes, all simmered to perfection in a savory and complex beer broth. The perfect comfort food meal for a cold night!

Enjoy the classic flavors of a hearty Irish stew without all the fuss with this easy slow cooker recipe!

Slow Cooker Irish Stew

Keep your St. Patrick's Day celebrations going with this robust and comforting stew! Made with Irish lager, potatoes, carrots, celery and spices, this hearty dish is sure to fill your belly and warm your soul. Enjoy a steaming bowl of this Irish Lager Stew for a delicious and festive meal.

Hearty Irish Lager Stew

This hearty stew is our vegan alternative to the traditional Irish beef or lamb and Guinness stew.

Vegan Irish Stew with Guinness

This vegetarian version of Irish stew includes Guinness, sweet potatoes, lentils, and tempeh. It might not be authentic, but it's delicious!

Vegetarian Irish Stew with Sweet Potatoes and Tempeh

Irish Stew is pure comfort food and a classic recipe using browned lamb, onions, potatoes and thyme that simmer and develop a rich gravy made with beer and beef broth. Beef can easily be substituted for the lamb, too.

This simple + traditional Irish Beef Stew is made with beef, potatoes, and Guinness Stout. It's hearty comfort food that's perfect for St. Patrick's Day!  Adapted from the one and only Kate Wood!

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