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The Stay At Home Chef

Irish Stew

Irish Stew is pure comfort food and a classic recipe using browned lamb, onions, potatoes and thyme that simmer and develop a rich gravy made with beer and beef broth. Beef can easily be substituted for the lamb, too.
1
1,275
256
550
CALORIES
$7.32
PER SERVING
Irish Stew
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Health Info
Macros
42g
CARBS
20g
FAT
37g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
Nutrition Facts
PER SERVING
6 SERVINGS
621G EACH
Calories
550 kcal
28%
Carbohydrates
42 g
15%
Fat
21 g
27%
Protein
38 g
75%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What is Irish Stew?
What ingredients do I need to make Irish Stew?
What is the best cut of lamb for Irish Stew?
Can I make Irish Stew in a slow cooker?
Can I use beef instead of lamb for Irish Stew?
How can I thicken Irish Stew?
How long can I keep leftovers of Irish Stew in the fridge?
Can I make Irish Stew in advance?