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Irish Stew
Irish Stew is pure comfort food and a classic recipe using browned lamb, onions, potatoes and thyme that simmer and develop a rich gravy made with beer and beef broth. Beef can easily be substituted for the lamb, too.
1
1,275
256
549
CALORIES
$4.19
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
3 tbsp flour
4 whole carrots
22 oz guinness beer
1/2 tsp black pepper
3 tbsp olive oil
2 lbs lamb shoulder
3 whole leeks
3 sprigs fresh thyme
1 whole onion
3 cloves garlic
2 cups beef broth
1 tsp kosher salt
2 whole potatoes
Directions
18 STEPS
View Directions on The Stay At Home Chef
Health Info
Macros
42g
CARBS
20g
FAT
37g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
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Irish Stew
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Slow Cooker Irish Stew
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Hearty Irish Lager Stew
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24
Vegan Irish Stew with Guinness
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Vegetarian Irish Stew with Sweet Potatoes and Tempeh
16
3 hrs 15 min
1
Kate's Irish Stew
Frequently Asked Questions
What is Irish Stew?
What ingredients do I need to make Irish Stew?
What is the best cut of lamb for Irish Stew?
Can I make Irish Stew in a slow cooker?
Can I use beef instead of lamb for Irish Stew?
How can I thicken Irish Stew?
How long can I keep leftovers of Irish Stew in the fridge?
Can I make Irish Stew in advance?
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