Name: Instant Wheat Rava Dosa
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: Oil or ghee for cooking; 1/2 cup rice flour; 2 tbsp semolina or rava; 2 tsp mustard seeds; 1 tsp oil; Water as required; 1/2 onion; 1 Jalapeno; 5-6 curry leaves; 1 tbsp ginger paste; 2 tsp cumin seeds; 1 cup yogurt; 1 cup whole wheat flour; 1/4 cup Cilantro

Dosa

What are the main ingredients needed to make dosa?

Can I make dosa batter without a grinder?

What kind of pan should I use to make dosa?

Can I add vegetables or other ingredients to the dosa batter?

Wheat dosa/Godhuma dosa is a traditional South Indian breakfast/snack! Similar to Rava dosa, it's an instant dosa recipe that's vegetarian, healthy & tasty! You can make them under 30 minutes!

Milk

Wheat

Vegetarian

Mediterranean

Oils

milliliter

cooking oil

Flour & Meal

gram

rice flour

semolina

Seasonings

mustard seeds

Water

water

Fresh Vegetables

onion

jalapeno pepper

curry leaves

ginger paste

whole cumin seed

Yogurt

plain yogurt

whole wheat flour

fresh cilantro

Cholesterol

Vitamin K

Vitamins

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

This mouthwatering Savory Tomato Dosa makes an easy, scrumptious meal with minimal ingredients while packing a punch of flavor. It's the ideal choice for a quick, delicious breakfast or an effortless dinner.

Savory Tomato Dosa

Sweet Ragi dosa is a healthy and delicious dosa recipe made with finger millet flour. These are great served for breakfast, lunch and snack.

Sweet Ragi Dosa

easy tomato dosa recipe | instant thakkali dosai | tomato dosai

tomato dosa recipe

Don’t know what to do with leftover rice from yesterday night? The answer is Instant Dosa. Use up the leftover rice to make this quick crispy dosa.

Instant Dosa From Leftover Rice and Sooji

In Tulu, the word 'Neer' means water. Hence, Neer Dosa can be said to be crepe prepared using water and rice flour. Neer Dosa can be served with chutney.

Neer Dosa

Oats Dosa, can be made within 15- 20 minutes from start to finish. Bored with same old oatmeal and oats porridge? then you should try this recipe with just three ingedients. This recipe yeilds crispier yet soft dosas, which just melts in your mouth.

Oats Dosa

Give your taste buds a treat with this delicious and unique Ari Dosa from the Malabar coast of India! This traditional dish is a thin and crispy rice crepe that's bursting with flavor - the perfect combination of savory and spice. Try it for yourself and experience the amazing flavors of the Malabar coast!

Ari Dosa ~ Malabar Thin Rice Crepes

Learn how to make idli dosa batter authentically in wet grinder with step wise pictures, tips and tricks to get perfect idli and dosa with same batter.

idli dosa batter

Instant Wheat Rava Dosa

Baking Goods

Beverages

Produce

Dairy

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