Name: Sweet Ragi Dosa
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: As needed Oil or Ghee, to make Dosa; ½ cup Grated or Crumbled Jaggery; 2 tablespoons Rice flour; 1 cup Ragi Flour; 1 tablespoon Walnuts or other nuts, chopped; 1 teaspoon Ground Cardamom; 1 cup Water; To taste Salt; 2 tablespoons Dry grated coconut

Dosa

What are the main ingredients needed to make dosa?

Can I make dosa batter without a grinder?

What kind of pan should I use to make dosa?

Can I add vegetables or other ingredients to the dosa batter?

Sweet Ragi dosa is a healthy and delicious dosa recipe made with finger millet flour. These are great served for breakfast, lunch and snack.

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Vegan

Oils

milliliter

cooking oil

Sugars & Sweeteners

gram

jaggery

Flour & Meal

rice flour

millet flour

Nuts Seeds & Mixes

Chopped Walnuts

Seasonings

ground cardamom

Water

water

salt

Baking Additives

unsweetened shredded coconut

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin K

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Vitamin E

Magnesium

Phosphorus

Vitamin B6

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Sweet Ragi Dosa

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