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Instant Pot Chicken Tinga
Instant Pot Chicken Tinga is an Instant Pot version of a Puebla chicken dish that's found all over Mexico! Serve the tasty chicken on a tostada like we did, or make tacos or burritos, whichever you prefer.
21
300
2
39 min
TOTAL TIME
239
CALORIES
$1.23
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
1 tsp monkfruit sweetener
1 whole onion
chopped
1 tsp ground chipotle chile pepper
2 tsp dried mexican oregano
1/2 tsp ground thyme
1/2 cup chicken broth
14 oz canned fire roasted salsa diced tomatoes
salt & fresh-ground black pepper
to taste
1 tsp minced garlic
1 1/2 tsp olive oil
4 large boneless skinless chicken breasts
1 tsp ground cumin
Directions
14 STEPS
10 min
PREP TIME
4 min
COOK TIME
39 min
TOTAL TIME
View Directions on Kalyn's Kitchen
Health Info
Macros
7g
CARBS
11g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
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Slow Cooker Chicken Tinga Tacos
15
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Easy One-Pot Chicken Tinga Recipe
Frequently Asked Questions
What is Chicken Tinga?
What ingredients do I need to make Chicken Tinga?
Can I use a different type of meat instead of chicken?
How do I shred the chicken for Chicken Tinga?
Can I make Chicken Tinga in a slow cooker?
How can I make my Chicken Tinga spicier?
How can I store leftover Chicken Tinga?
What can I serve with Chicken Tinga?
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