Name: How to make Thai Pineapple Fried Rice
Prep time: 4 min
Cook time: 11 min
Total time: 15 min
Ingredients: Pineapple, Diced - 1 Cup; Black Pepper Powder - 1 Tsp Or To Taste; Salt To Taste; Cooked White Rice, Refrigerated - 2 Cups, I Used Basmati Rice; Cashew nuts - 2 Tbsp; Green Peas - 1/4 Cup; Tamari Sauce Or Soy Sauce - 1 Tbsp; Olive Oil - 2 Tbsp; Carrots, Chopped - 1/4 Cup; Thai Curry Powder - 1 Tsp; Chili Flakes - 1 Tsp Or To Taste; Scallions , Green Parts Thinly Sliced - 1/4 Cup; Onions, Peeled & Diced - 1 Large; Bell Pepper, Sliced - 1 Medium; Minced Fresh Garlic - 1 Tbsp; Corn Kernels - 1/4 Cup

Fried Rice

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How to make Thai Pineapple Fried Rice - Vegan Recipe. If youâre looking for a lip-smacking 15-minute meal, then give this quick and easy fried rice dish a try which is made with leftover rice.

Tree Nuts

Soybeans

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Fruit

gram

pineapple

Seasonings

black pepper

salt

Grains & Rice

white rice

Nuts Seeds & Mixes

cashews

Fresh Vegetables

green peas

Sauces

milliliter

tamari

Oils

olive oil

carrot

curry powder

red pepper flakes

green onion

onion

bell pepper

minced garlic

Canned Vegetables

corn

Phosphorus

Minerals

Magnesium

Vitamin A

Vitamins

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Vitamin E

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin B6

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Zinc

Sodium

Potassium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Protein

Calories

Water

Vitamin C

Lutein+zeaxanthin

Vitamin K

Beta-carotene

Folic Acid (B9)

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Spicy Sriracha Egg and Vegetable Fried Rice

How to make Thai Pineapple Fried Rice

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