Name: Umami Beef and Bacon Fried Rice
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/2 cup gherkins, sliced; 4 ounces bacon, chopped before cooking; 1 medium yellow onion, diced; 1 pound ground beef; 3 large eggs, whisked; 1 teaspoon sea salt; 1 teaspoon freshly ground black pepper; 4 cups cooked jasmine rice, cooled; 2 cups shredded cheddar cheese; 1 cup Iceberg lettuce, shredded; Ketchup, for serving; 1 tablespoon sesame seeds, toasted

Fried Rice

What ingredients are needed to make Fried Rice?

What type of rice is best for making Fried Rice?

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Combining the savory satisfaction of a cheeseburger with the comfort of fried rice, our Umami Beef and Bacon Fried Rice is a playful fusion meal. With crispy bacon, sauteed onions, seasoned ground beef, and creamy melted cheddar, this dish is hearty and satisfying. We've also added lightly cooked eggs for extra protein and richness.

Milk

Eggs

Pickles

gram

gherkin

Bacon & Sausage

bacon

Fresh Vegetables

yellow onion

Red Meat

ground beef

eggs

Seasonings

sea salt

black pepper

Grains & Rice

jasmine rice

Cheese

shredded cheddar cheese

iceberg lettuce

Condiments

ketchup

sesame seeds

Trans fatty acids

Vitamin D

Vitamins

Iron

Minerals

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Scrumptious Veggie Egg Fried Rice

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Spicy Sriracha Egg and Vegetable Fried Rice

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A delicious and wholesome homemade fried rice that can be made in just 15 minutes, perfect for busy weeknight dinners or a quick lunch!

Quick & Savory Honey Soy Fried Rice

Umami Beef and Bacon Fried Rice

Condiment & Toppings

Meat & Seafood

Produce

Dairy

Baking Goods

Pasta, Sauces, Grain

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Heat a large skillet or wok over medium-high heat. Add the bacon pieces and cook until crispy, approximately 4 minutes.

Add the diced onion to the skillet and cook until soft, about 3 to 5 minutes.

Add the ground beef to the skillet. Cook over medium heat, breaking up pieces with a wooden spoon, until browned and cooked through, about 7 minutes. Season with sea salt and freshly ground black pepper.

Push the meat and onion mixture to one side of the skillet. Pour the whisked eggs into the empty side of the skillet and scramble until cooked through.

Mix the cooked eggs, beef, and onions together. Add the cooled jasmine rice to the skillet. Cook, stirring over low heat, until thoroughly mixed and warmed through, about 4 minutes.

Remove the skillet from heat and add the shredded cheddar cheese. Stir until the cheese is melted and well combined.

Top the warm fried rice with shredded lettuce, sliced gherkins, and toasted sesame seeds right before serving. Serve with ketchup on the side. Enjoy.

Combining the savory satisfaction of a cheeseburger with the comfort of fried rice, our Umami Beef and Bacon Fried Rice is a playful fusion meal. With crispy bacon, sauteed onions, seasoned ground beef, and creamy melted cheddar, this dish is hearty and satisfying. We've also added lightly cooked eg

Umami Beef and Bacon Fried Rice

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