Name: Honey Custard
Ingredients: Nutmeg; 3 eggs; ⅛ teaspoon salt; ½ teaspoon grated orange rind; ½ cup honey; ½ teaspoon lemon extract; 2¾ cups milk

custard

Can I use whole eggs instead of just yolks in my custard?

How can I avoid getting a 'skin' on top of my custard?

What is the difference between custard and pudding?

Can I use custard to replace cream in recipes?

This simple baked custard from the Darden Sisters relies on honey for sweetness and a bit of citrus extract and zest for a boost of flavor.

Milk

Eggs

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Seasonings

gram

ground nutmeg

eggs

salt

Fresh Fruit

orange

Honey

milliliter

honey

Extracts

lemon extract

milk

Water

Calories

Carbohydrates

Protein

Beta-carotene

Vitamin A

Zinc

Minerals

Trans fatty acids

Vitamin K

Vitamins

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Selenium

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Uncover the comfort of homestyle Chinese custard with this Silk-Touch Steamed Egg recipe. This dish uses protein-rich eggs and chicken broth, and introduces an irresistible silk-smooth texture paired with enticing flavors from sesame oil, gluten-free soy sauce and green onions. It's a simple, delicious and gluten-free treat perfect for breakfast or snack.

Silk-Touch Chinese Steamed Egg Custard

Delight your taste buds with this incredibly smooth, low-carb Lemon Custard, which combines the tanginess of lemon with the sweetness of cream cheese. A perfect dessert for a guilt-free treat!

Creamy Lemon Custard

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Japanese Castella Custard Pudding

These custards are velvety smooth and delicious!

Banana Chia Seed Breakfast Custards {Dairy-Free, Paleo}

Nothing beats the taste of some silken, creamy homemade custard topped with fresh fruits. You can have it chilled on a hot day and warm on a chilly day. Try this easy recipe to enjoy a delicious bowl of it whenever you want to

Easy homemade vanilla custard 

These Vanilla Custard Bread Ahead Donuts are a delicious breakfast treat! They are made with a simple dough recipe, filled with a creamy vanilla custard, and baked in the oven for a light and fluffy donut. The best part? You can make them ahead of time and store in the fridge for up to a week! Enjoy a freshly baked donut any time of day with this easy and delicious recipe.

Vanilla Custard Bread Ahead Donuts

Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.

Chef John's Creamy Corn Custard

Chocolate Custard Recipe made with Ricotta Cheese and topped with Raspberry Sauce. An easy, yet luxurious dessert recipe to impress the pickiest of guests.

Honey Custard

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