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Cooking LSL
Homemade Custard Recipe
Homemade Custard Recipe
4
11,632
20
25 min
TOTAL TIME
140
CALORIES
$0.35
PER SERVING
Ingredients
6 INGREDIENTS
8 SERVINGS
3 1/2 tbsp cornstarch
1/2 cup sugar
divided
2 tsp vanilla extract
2 2/3 cups whole milk
1 oz soft butter
4 large egg yolks
Directions
9 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Cooking LSL
Health Info
Macros
19g
CARBS
5g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Why is my custard lumpy?
How do I make my custard more flavorful?
Why does my custard taste eggy?
Why is my custard too thin?
Can I use whole eggs instead of just yolks in my custard?
How can I avoid getting a 'skin' on top of my custard?
What is the difference between custard and pudding?
Can I make dairy-free custard?
Is custard and ice cream the same?
Can I use custard to replace cream in recipes?
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