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Healthy Kitchen 101
Homemade Swedish Meatballs Recipe
This Swedish meatballs recipe is probably one of my favorites. Every now and then, I like to fix a plate of egg noodles with a generous amount these juicy meatballs and creamy sauce on top. That, to me, is one cozy night wrapped up in a plate.
1
34
55 min
TOTAL TIME
714
CALORIES
$2.27
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
3 cups beef broth
1/2 cup onion
finely diced
1/2 tsp black pepper
1/4 tsp ground nutmeg
1/4 cup heavy cream
1/4 tsp ground allspice
3 tbsp butter
1 tsp kosher salt
3/4 lbs ground beef chuck
2 whole egg yolks
1/4 cup all-purpose flour
2 slices white bread
3/4 lbs ground pork
1/4 cup whole milk
Directions
22 STEPS
25 min
PREP TIME
30 min
COOK TIME
55 min
TOTAL TIME
View Directions on Healthy Kitchen 101
Health Info
Macros
16g
CARBS
52g
FAT
40g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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The Best Swedish Meatballs
Frequently Asked Questions
Can I substitute the beef and pork with other meats?
What are Swedish Meatballs?
What ingredients do I need to make Swedish Meatballs?
What is the best way to mix the meatball ingredients?
How do I cook Swedish Meatballs?
How can I prevent my meatballs from falling apart?
Can I make Swedish Meatballs ahead of time?
What can I serve with Swedish Meatballs?
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