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The Spruce
Homemade Pancake and Waffle Mix
Searching for a great way to get breakfast in a hurry? Make this Homemade Pancake and Waffle Mix that is delicious and easy.
9
2
25 min
TOTAL TIME
1796
CALORIES
$5.69
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/2 cup instant oatmeal
2 tbsp malt powder
1 cup corn flour
5 tbsp baking powder
2 cups whole wheat flour
2 cups buttermilk powder
1 1/4 cups sugar
2 tbsp baking soda
8 cups all-purpose flour
1 1/2 cups buckwheat flour
1/2 cup cornmeal
2 tbsp salt
Directions
6 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Spruce
Health Info
Macros
382g
CARBS
9g
FAT
46g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What ingredients do I need to make pancakes?
Do I need to sift the flour?
Can I use a different type of milk, like almond milk or soy milk?
Can I substitute the eggs for something else if I'm vegan?
How do I know when to flip the pancakes?
What's the best way to keep the pancakes warm while I cook the rest of the batter?
What can I add to the batter for extra flavor?
Can I make the batter ahead of time?
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