Name: Hearty Buffalo Chicken Macaroni Extravaganza
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 tablespoons all-purpose flour; 2 tablespoons unsalted butter; 2 green onions, finely chopped; 6 ounces elbow macaroni; 1 1/2 cups whole milk; 1/4 teaspoon salt; 2 cups rotisserie chicken, shredded; 1/2 cup blue cheese, crumbled; 2 cloves garlic, minced; 1 cup sharp cheddar cheese, shredded; 1/4 cup buffalo sauce; 1/4 teaspoon black pepper

Buffalo Chicken

What ingredients do I need to make Buffalo Chicken?

How do I prepare the chicken for Buffalo Chicken?

How can I make Buffalo Chicken less spicy?

Can I use a different type of meat for Buffalo Chicken?

How can I make the Buffalo Chicken sauce thicker?

What is the best way to store leftover Buffalo Chicken?

A comforting, creamy pasta entree that combines the elements of zest, spice, and heartiness, perfect for a family dinner. With elbow macaroni, rotisserie chicken, sharp cheddar and blue cheeses enveloped in a tangy buffalo sauce, this quick stovetop recipe is sure to be a hit.

Milk

Wheat

Flour & Meal

gram

all purpose flour

Butter & Margarine

unsalted butter

Fresh Vegetables

green onion

Pastas & Noodles

macaroni

milliliter

whole milk

Seasonings

salt

Poultry

rotisserie chicken

Cheese

blue cheese

garlic

shredded cheddar cheese

Sauces

buffalo wing sauce

black pepper

Calcium

Minerals

Iron

Magnesium

Phosphorus

Vitamin C

Vitamins

Alpha-carotene

Vitamin A

Carbohydrates

Protein

Pantothenic acid (B5)

Water

Calories

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin K

Beta-carotene

Beta-cryptoxanthin

Lycopene

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Folic Acid (B9)

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Experience a burst of spicy, tangy, and creamy flavors in these buffalo chicken wraps, loaded with ranch dressing, fresh vegetables, and grilled chicken. Made in just 10 minutes, they're perfect for quick lunches or dinners!

Bursting Buffalo Chicken Wraps

Experience the finger-licking deliciousness of Melt-in-Your-Mouth Buffalo Chicken Thighs, featuring juicy boneless, skinless chicken enveloped in a delectable, tangy buffalo sauce. This crowd-pleasing dish is low carb, simple to prepare, and easy on the wallet!

Melt-in-Your-Mouth Buffalo Chicken Thighs

Introducing the Cheesy Buffalo Chicken Rollatini, a whimsical twist on traditional lasagna rolls with the added punch of buffalo chicken. Coated with homemade ranch sauce and packed with shredded chicken and cheddar cheese, these rollatinis are not only simple to put together but are guaranteed to bring pleasure to both children and adults alike.

Cheesy Buffalo Chicken Rollatini

Enjoy these mouthwatering Spicy Buffalo Chicken Kebabs perfect for your next dinner or tailgate party! Juicy chicken pieces, vibrant peppers, and red onions are skewered and grilled to perfection, then slathered with a zesty homemade buffalo sauce.

Spicy Buffalo Chicken Kebabs

Savor the flavors of tender shredded rotisserie chicken, al-dente pasta, rich buffalo sauce, and velvety cheese sauce in this Creamy Buffalo Chicken Macaroni Bake. The kick of spice and the crunch of buttery panko create the perfect comfort food experience.

Creamy Buffalo Chicken Macaroni Bake

Discover the perfect blend of flavors and nutrition in this Spicy Buffalo Chicken and Broccoli Power Bowl! Featuring sautéed chicken thighs, tender broccoli, and flavorful cauliflower rice smothered in a zesty buffalo sauce. This delightful meal is gluten-free, low-carb, high in protein, paleo-friendly, and Whole30 approved.

Spicy Buffalo Chicken and Broccoli Power Bowl

Delicious oven-baked chicken thighs with a crispy skin, reminiscent of fried chicken. Perfectly seasoned and coated in tangy Buffalo sauce for a mouthwatering, guilt-free meal.

Ultimate Crispy Baked Chicken Thighs with Buffalo Sauce

Bite into a chunk of this fiery sandwich packed with spicy shredded chicken, roasted bell peppers, and a delightful blend of creamy, melted pepper jack cheese sandwiched between two slices of crispy, garlic-infused bread.

Spicy Buffalo Chicken & Roasted Bell Pepper Melt

Hearty Buffalo Chicken Macaroni Extravaganza

Baking Goods

Dairy

Produce

Pasta, Sauces, Grain

Meat & Seafood

Condiment & Toppings

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Boil the elbow macaroni in salted water until al dente, then drain and set it aside. Remember to stir occasionally to prevent the pasta from sticking together.

In a large saucepan, melt the unsalted butter over medium heat. Once melted, add the minced garlic and cook until fragrant.

Stir in the all-purpose flour to form a roux, and allow this mixture to cook for about a minute.

Slowly add the whole milk into the roux, whisking continuously to avoid lumps. Allow this mixture to cook for about 2 minutes until it starts to thicken.

Reduce the heat to low and start to stir in the shredded sharp cheddar cheese. Continue stirring until the cheese is completely melted and the sauce is smooth.

Add the buffalo sauce, salt, and black pepper to the cheese sauce, stirring well to mix.

Add the shredded rotisserie chicken, elbow macaroni and crumbled blue cheese into the sauce. Mix thoroughly until everything is well incorporated.

Allow the mixture to sit for about 2-3 minutes to thicken.

Before serving, garnish the macaroni with finely chopped green onions.

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