Name: Healthy Chicken Adobo Bowls with Quinoa
Prep time: 10 min
Cook time: 35 min
Total time: 165 min
Ingredients: 2 tbsp coconut sugar; 4 cups cooked quinoa; 1 cup low sodium chicken broth or water; 2 tsp black peppercorn; 12 chicken drumsticks or 6 chicken legs; 1/2 cup low sodium soy sauce or coconut aminos; 2 bay leaves; 2-3 cucumbers; 2 green onions; 1 cup apple cider vinegar; 1 tablespoon refined coconut oil or avocado oil; 6 cloves of garlic peeled and smashed; 2 teaspoons toasted sesame seeds; 2 tsp freshly grated ginger

Chicken Adobo

What ingredients do I need to make Chicken Adobo?

Do I need any special equipment to make Chicken Adobo?

Can I make any substitutions to the recipe?

How can I adjust the consistency of the sauce?

What are some common mistakes to avoid when making Chicken Adobo?

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Fans of easy Asian chicken dishes will love this healthy spin on Chicken Adobo! Enjoy the Filipino national dish as a healthy Asian bowl paired with quinoa and crunchy cucumber! Paleo + Whole30 Option included!

Soybeans

Wheat

Mediterranean

Lactose Free

Gluten Free

Sugars & Sweeteners

gram

coconut sugar

Grains & Rice

quinoa

Stocks & Broths

milliliter

Reduced Sodium Chicken Broth

Seasonings

peppercorns

Poultry

chicken drumsticks

Sauces

light soy sauce

dried bay leaves

Fresh Vegetables

cucumber

green onion

Vinegar

apple cider vinegar

Oils

coconut oil

garlic

toasted sesame seeds

fresh ginger

Selenium

Minerals

Calories

Vitamin E

Vitamins

Alpha-carotene

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Zinc

Beta-cryptoxanthin

Beta-carotene

Vitamin C

Sugar

Carbohydrates

Dietary Fiber

Lycopene

Cholesterol

Protein

Trans fatty acids

Lutein+zeaxanthin

Niacin (B3)

Sodium

Potassium

Phosphorus

Magnesium

Dietary Folate Equivalents

Iron

Calcium

Water

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Vitamin K

Experience the rich flavors of the Philippines with this Tender and Flavorful Chicken Adobo recipe. Learn step-by-step how to make succulent chicken in a garlicky, tangy sauce with the perfect balance of sweetness and spices.

Tender and Flavorful Chicken Adobo

Experience the rich and savory flavors of Filipino cuisine with this easy-to-make, one-pan chicken adobo skillet. Tender chicken pieces are marinated in soy sauce and garlic, then simmered with bay leaves, vinegar, and spices creating a mouthwatering and aromatic dish.

Savory Filipino Chicken Adobo Skillet

This flavorful and tender chicken adobo combines soy sauce, vinegar, and garlic for an irresistible taste. The addition of brown sugar and sliced onions takes the dish to another level, and a touch of spinach adds vibrant color and valuable nutrients.

Savory Chicken Adobo

This chicken adobo is a Filipino inspired dish made with chicken pieces simmered in a sweet and savory sauce. An easy dinner option with minimal ingredients that always gets rave reviews!

Chicken Adobo is a tangy, salty, sweet, and spicy Filipino dish. This meal is easy to make and requires just a few simple ingredients. It's sure to become a family favorite!

Tender chicken simmered in a tangy sauce made from soy sauce, rice vinegar and coconut milk, chicken adobo is the hallmark dish of the Philippines.

This is a simple oven recipe for making Filipino chicken adobo; no searing needed. The chicken is remarkably tender, with juicy onions and a bold tangy sauce bursting with flavor. Want to use your pressure cooker instead? Check out Instant Pot Chicken Adobo.

Made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce. The chicken is browned then cooks right in the sauce for plenty of time to absorb all those delicious flavors. It's the perfect easy chicken dinner recipe!

Healthy Chicken Adobo Bowls with Quinoa

Baking Goods

Pasta, Sauces, Grain

Meal

Meat & Seafood

Condiment & Toppings

Produce

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