Name: Hamburger Steak with Onions and Brown Gravy Recipe
Prep time: 8 min
Cook time: 36 min
Total time: 44 min
Ingredients: 1 cup onions; 1 and ½ pound hamburger meat; 2 Tablespoons flour; 2 and ½ cups beef broth; ½ teaspoon pepper; 1 Tablespoon Worcestershire sauce; 2 teaspoons garlic; ½ teaspoon garlic salt

Hamburger Steak

Can I make any substitutions for the ingredients in Hamburger Steak?

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This is an easy-to-make classic Southern favorite. Dress up ground beef with rich brown gravy and caramelized onions.

Fish

Wheat

Gluten Free

Lactose Free

Fresh Vegetables

gram

onion

Red Meat

ground beef

Flour & Meal

all purpose flour

Stocks & Broths

milliliter

beef broth

Seasonings

pepper

Sauces

worcestershire sauce

garlic

garlic salt

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Vitamin C

Alpha-carotene

Beta-cryptoxanthin

These luscious Hamburger Steaks accompanied by an amazingly flavorful onion gravy will captivate every tastebud, making it an instant hit among your family and friends.

Savory Hamburger Steaks with Rich Onion Gravy

Indulge in the flavors of Southern cuisine with juicy Savory Bistro Hamburger Steak, accompanied by a rich and delightful mushroom-onion gravy. This single pan, mouthwatering dish is perfect for those following paleo, whole30, and AIP diets.

Savory Bistro Hamburger Steak

This Japanese Hamburger Steak is a sweet, savoy, and simple one-pan meal. It's paleo and can be made whole30 and AIP-friendly.

Japanese Hamburger Steak

This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. A comfort food classic that makes for the perfect easy dinner option!

Hamburger Steak with Mushroom Gravy

Poor Man’s Hamburger Steaks

Tender and juicy hamburger steaks smothered in a rich and savory onion and mushroom gravy - a classic southern comfort food dish that will have your mouth watering!

Southern-Style Hamburger Steaks with Onion and Mushroom Gravy

The Japanese Hamburger Steak - Hambagu is a Western-style beef burger steak pan-fried and flavored with a thick, savory gravy. Filipinos love burgers and this dish has all the familiar flavors of a soy sauce-based entree. For my recipe version, I used both ground beef and ground pork. This cooks quick and easy for a family meal any day. This recipe was inspired by Namiko Chen of Just One Cookbook. Serves 4.

Smothered Hamburger Steaks make a perfect meal any night of the week! Mushrooms and Onions are sautéed together until browned, then seasoned with a little red wine and beef broth to deglaze the pan. Smother the juicy burgers with this combination then top with some cheddar gruyere cheese for a tasty dinner in less than 30 minutes!

Smothered Hamburger Steaks #SundaySupper

Hamburger Steak with Onions and Brown Gravy Recipe

Produce

Meat & Seafood

Baking Goods

Meal

Condiment & Toppings

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