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Japanese Hamburger Steak
This Japanese Hamburger Steak is a sweet, savoy, and simple one-pan meal. It's paleo and can be made whole30 and AIP-friendly.
2
249
14
422
CALORIES
$1.40
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1 tbsp onion powder
1 tbsp coconut aminos
2 tbsp coconut flour
3/4 tsp sea salt
1/4 cup ketchup
3 cloves garlic
minced
1/4 cup coconut aminos
1/2 lbs ground beef
1/2 lbs ground pork
2 tbsp avocado oil
1 tbsp rice wine vinegar
1/4 tsp black pepper
Directions
10 STEPS
View Directions on Unbound Wellness
Health Info
Macros
17g
CARBS
31g
FAT
20g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
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Frequently Asked Questions
Can I make any substitutions for the ingredients in Hamburger Steak?
What is Hamburger Steak?
How should I store leftover Hamburger Steak?
What kind of meat should I use for Hamburger Steak?
What are some tips for meal prep when making Hamburger Steak?
What ingredients do I need to make Hamburger Steak?
How do I form the patties for Hamburger Steak?
What is the best way to cook Hamburger Steak?
How do I prevent the Hamburger Steak from falling apart during cooking?
What are some toppings or sauces that I can serve with Hamburger Steak?
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