Name: Gyoza Dumplings with Daikon Wraps
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1-2 tbsp grated carrot; 2 tsp sesame oil; 2 pinches ground cumin; 3/5 lb minced pork; 4 tsp rice vinegar oil; 1 tsp soy sauce; 3 cloves garlic; 5 tsp soy sauce; dried red chilis; 1/3 daikon radish; 1 1/2 cups shredded cabbage; 2 shiitake mushrooms; 3 pinches salt; 1 knob ginger; 3/4 tsp ground turmeric

Dumplings

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Try something new with these Gyoza Dumplings with Daikon Wraps! These dumplings are filled with a flavorful pork and vegetable filling and given a unique twist with the daikon wraps. This easy-to-follow recipe will provide you with a delicious dinner that everyone in the family will love. Enjoy a fun and flavorful dinner with these Gyoza Dumplings with Daikon Wraps!

Soybeans

Wheat

Lactose Free

Mediterranean

Fresh Vegetables

gram

shredded carrots

Oils

milliliter

sesame oil

Seasonings

ground cumin

Pork

ground pork

Vinegar

rice vinegar

Sauces

soy sauce

garlic

dried chile peppers

daikon radish

shredded green cabbage

Mushrooms

shiitake mushroom

salt

fresh ginger

ground turmeric

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Selenium

Trans fatty acids

Cholesterol

Copper

Beta-cryptoxanthin

Carbohydrates

Sugar

Dietary Fiber

Protein

Water

Calories

Vitamin C

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Gyoza Dumplings with Daikon Wraps

Produce

Baking Goods

Meat & Seafood

Condiment & Toppings

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Try something new with these Gyoza Dumplings with Daikon Wraps! These dumplings are filled with a flavorful pork and vegetable filling and given a unique twist with the daikon wraps. This easy-to-follow recipe will provide you with a delicious dinner that everyone in the family will love. Enjoy a fu

Gyoza Dumplings with Daikon Wraps

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